Ninny’s Kitchen

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Ninny’s Kitchen Wife • Mom • Proud Ninny ❤️
Cooking from scratch is my love language 🍳
Easy peasy recipes, made with love
(1)

🍋🍯 A Little Lesson from N***y’s Kitchen Table! 🐞❤️Feeling a little under the weather today, so I’m stocking up on one of...
10/13/2026

🍋🍯 A Little Lesson from N***y’s Kitchen Table! 🐞❤️

Feeling a little under the weather today, so I’m stocking up on one of our favorite old-fashioned comforts!

Homemade Honey & Lemon Elixir!

Just TWO simple ingredients: fresh lemons and honey! 🍋🍯

Slice your lemons, layer them in a clean jar, cover with honey, and refrigerate. As the lemons release their juices, they create a sweet, soothing syrup.

A spoonful in my morning coffee already helped my scratchy throat! ❤️

Sometimes simple really is best!

What’s your favorite old-fashioned remedy for a scratchy throat?

🐞 N***y’s Kitchen — Easy Peasy, From Scratch! 💕

🐞 A Little Lesson from N***y’s Kitchen Table!Well, wouldn’t you know it… I’m out of baking powder! 🤦‍♀️🤣No need to run t...
10/13/2026

🐞 A Little Lesson from N***y’s Kitchen Table!

Well, wouldn’t you know it… I’m out of baking powder! 🤦‍♀️🤣

No need to run to the store! We’ve got a recipe for that!

Just THREE pantry staples:

🥄 ½ cup cornstarch
🥄 ¼ cup baking soda
🥄 ¼ cup cream of tartar

Whisk together, store in an airtight jar, and voilà! Homemade baking powder! ❤️

Sometimes being resourceful is as simple as knowing what you already have in your pantry!

Easy Peasy, From Scratch! 🐞💕

🍂🥣 Souptober continues in N***y’s Kitchen! ❤️🐞Tonight’s dinner is Autumn Lentil Soup, filled with roasted carrots, sweet...
10/11/2026

🍂🥣 Souptober continues in N***y’s Kitchen! ❤️🐞

Tonight’s dinner is Autumn Lentil Soup, filled with roasted carrots, sweet potatoes, celery, onions, garlic, and warm autumn spices. Hearty, wholesome, and full of flavor!

And what better to serve alongside it than freshly baked Rosemary & Garlic Crusty Italian Bread, slathered with butter I made earlier today! 🍞🌿🧄🧈

A little roasting, a little simmering, and a whole lot of homemade goodness.

I have to say, this may be one of the most flavorful meals I’ve made! The sweetness of the roasted vegetables, the warmth of the spices, and that fresh rosemary garlic bread with homemade butter… every bite was absolutely delicious!” 🍂🥣🍞

And I especially love that this meal didn’t need anything fancy. Just good ingredients and a little time.

That’s what N***y’s Kitchen is all about! 🐞❤️

Simple ingredients, comforting flavors, and everything made with love. ❤️

🍂 Easy Peasy, From Scratch!

***ysKitchen

Have a blessed Sunday everyone 🍁🧡🍂
10/11/2026

Have a blessed Sunday everyone 🍁🧡🍂

🍁 Tonight at N***y’s Kitchen! 🍁Tonight’s dinner was all about those cozy fall flavors! 🍂🍎 Apple Butter Glazed Pork Tende...
10/11/2026

🍁 Tonight at N***y’s Kitchen! 🍁

Tonight’s dinner was all about those cozy fall flavors! 🍂

🍎 Apple Butter Glazed Pork Tenderloin with fresh herbs.

🎃 Creamy Pumpkin Mac & Cheese with a golden, crispy topping and sage.

🍒 And a brand-new mocktail creation — The Lady in Burgundy!

The King’s official review? “Delicious!” 👑❤️

But I think the REAL review came when I started cleaning up and was told…

“Don’t put that away. I might need a snack.” 🤣🤣

I’d say that’s another successful dinner at N***y’s Kitchen!

💖 Easy Peasy, From Scratch.

🧄🚨 WELL… THERE’S NO BACKING OUT NOW. 🤣The garlic is ready.The game plan is ready.I think I know which end goes up. 😂Tomo...
10/10/2026

🧄🚨 WELL… THERE’S NO BACKING OUT NOW. 🤣

The garlic is ready.
The game plan is ready.
I think I know which end goes up. 😂

Tomorrow, N***y’s Kitchen officially becomes N***y’s Garden for the afternoon because it’s finally GARLIC PLANTING WEEKEND! 🧄🍂🌱

These little cloves are getting tucked into the dirt, covered in mulch and then left to survive a North Country winter while I go back inside and make soup. 🤣

And apparently my reward for leaving them alone all winter will be garlic scapes in the spring and fresh garlic next summer.

At least… THAT’S THE PLAN. 😂🤞

Tomorrow you’re coming along for the adventure — successes, mistakes, dirt under the fingernails and all.

First-time garlic grower. What could possibly go wrong?! 😳🤣🧄

Easy Peasy, From Scratch… from the ground up. 💖

🍂🥩 Another Fall Dinner Success in N***y’s Kitchen!Tonight’s dinner was a Harvest Steak Salad with homemade Pumpkin Maple...
10/07/2026

🍂🥩 Another Fall Dinner Success in N***y’s Kitchen!

Tonight’s dinner was a Harvest Steak Salad with homemade Pumpkin Maple-Dijon Dressing! 🎃🍁

Crisp apples from Gunnison Lakeshore Orchards dried cranberries, red onion, toasted pecans, pepitas, blue cheese, and perfectly grilled steak from Lillie Valley Farm over fresh greens!!

The King’s official review? 👑

“The perfect combination of sweet, savory, and salty!”

Not a bite left behind! 🤣❤️

Easy Peasy, From Scratch! 💖

Let me know if you’d like the recipe!

***ysKitchen

🧄🍂 A Little Lesson from N***y’s Table…So apparently garlic is one of those things that actually likes being tucked into ...
10/07/2026

🧄🍂 A Little Lesson from N***y’s Table…

So apparently garlic is one of those things that actually likes being tucked into the ground before winter. Who knew?! 😂

Plant it in the fall, give the cloves a little time to establish roots, and then Mother Nature basically takes over. They hang out through the cold and snow, wake back up in the spring, and — if N***y doesn’t screw this up 🤞🤣 — turn into beautiful full bulbs by summer.

And since we live where winter definitely understands the assignment ❄️😂, I’ll be planting hardneck garlic Columbus Day weekend.

The best part? Hardneck garlic gives us garlic scapes before the bulbs are even ready — and you KNOW those aren’t going to waste. 👀🧄

Next lesson: getting these little garlic babies in the ground the RIGHT way.

Anybody else plant garlic every fall? 🧄🌱

Easy Peasy, From Scratch… from the ground up. 💖

🧄🌱 Garlic Adventure — Lesson  #3: Time to Get Ready!Okay… I’ve announced it.I’ve learned WHY we plant garlic in the fall...
10/07/2026

🧄🌱 Garlic Adventure — Lesson #3: Time to Get Ready!

Okay… I’ve announced it.
I’ve learned WHY we plant garlic in the fall.

Now I suppose I should figure out how to actually get these little suckers in the ground. 🤣

Here’s what I’ve learned:

🧄 Start with large, healthy cloves — bigger cloves usually mean bigger bulbs.

🌱 Plant each clove about 2–3 inches deep, with the pointy end UP and root end down. (This seems like a detail I absolutely would have learned AFTER planting them upside down. 😂)

📏 Give them about 4–6 inches of space.

🍂 Once they’re tucked in, add a good layer of mulch to help protect them through our winter.

And then comes the part I may struggle with most…

LEAVE. THEM. ALONE. 🤣

Tomorrow I gather my supplies, prep my spot and get ready because Columbus Day weekend is GARLIC PLANTING WEEKEND at N***y’s Kitchen! 🧄🍂

Experienced garlic growers — what’s the one thing you wish you knew your first year?

Easy Peasy, From Scratch… from the ground up. 💖

Waste Not, Want Not! 🍂Those acorn squash seeds weren’t going in the trash! A little Olio Piro olive oil, a sprinkle of N...
10/06/2026

Waste Not, Want Not! 🍂

Those acorn squash seeds weren’t going in the trash! A little Olio Piro olive oil, a sprinkle of N***y’s Fry Dust, and into the oven they went.

Roasted at 325° until golden and crispy… and the Official Taste Tester couldn’t even wait for them to cool. 🤣👑

Apparently we’re keeping EVERY part of the acorn squash around here. 😂💖

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Chilson, NY

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