Daylily Estates

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Daylily Estates W**ery & Farm. Off-grid, unhurried.

10/15/2026

Before it’s w**e, it’s this.

We had a stacked weekend of events with so many lovely people (and critters)! And the weather was perfection 🤌
09/27/2026

We had a stacked weekend of events with so many lovely people (and critters)! And the weather was perfection 🤌

Last chance to get tickets for our happy hour at Bella Mercado - Farmstay and Homestead this weekend. Live music, fall w...
09/23/2026

Last chance to get tickets for our happy hour at Bella Mercado - Farmstay and Homestead this weekend. Live music, fall weather & vibes, charcuterie box by Rowdy Rooster Artisan Meats, and of course adorable farm animals roaming.
All tickets proceeds go directly to the care of the animals.
Tickets: https://www.tickettailor.com/events/happyhourbellamercado

This ’93 vintage: curious, complex, and slightly unconventional. Happy Birthday, CK. 😎
09/22/2026

This ’93 vintage: curious, complex, and slightly unconventional. Happy Birthday, CK. 😎

Love the community our clubs create.Shoutout to First Half-Acre Club member Jess Nalini, who reached out to offer us the...
09/14/2026

Love the community our clubs create.

Shoutout to First Half-Acre Club member Jess Nalini, who reached out to offer us the chance to harvest pears from her backyard. Hell yeah, we’ll take some pears!

We’re looking forward to processing them and dreaming up something fun to make with them.

09/12/2026

S e p t e m b e r 1 2, 2 0 2 6

50 of you showed up and filled our First Half-Acre Club. It officially sold out. Super grateful for that.

We’ve been slow rolling intentionally, hence the club cap. We want to do a few things very well. W**e and hospitality. We’ll keep at it as long as you’ll have us.

That said, we’re thrilled to be in a position now to drop The Four Seasons Club — named for the seasons we get through together up here in northern Indiana, and the four releases timed to each one.

T h e P e r k s :
15% off every quarterly order (4+ bottles)

10% off bottles anytime, anywhere

First dibs on events and new releases

Private tastings before we open to the public

Join now and you’re in for the October 1 release, right in time to stock up for the holidays.

Fine print: no signup fee. You’re committing to four releases a year, no skips. Consider this the handshake. Link in bio.

08/19/2026

August 18, 2026

Changing seasons, no matter how many times we’ve lived this exact shift from summer into fall, is always a bit of a jolt.

Maybe because no two years ever look the same.

What’s predictable: the kids head back to school, the weather cools, and our gardens and farms finally give up their harvest.

Unpredictable — the yield. The give-and-take of a whole season, written right into it.

Regardless, we prevail.

Harvest is here!

We’re honored to be doing it alongside those in our region who’ve planted before us — and thrilled to co-author the story in the bottle, one that’ll land on your table and start weaving itself into your own.

First up: Brianna.

In 1854 famous American poet, Henry Wadsworth Longfellow, was sent a case of w**e from the Midwest.He loved it so much, ...
08/05/2026

In 1854 famous American poet, Henry Wadsworth Longfellow, was sent a case of w**e from the Midwest.
He loved it so much, he wrote it a poem.

“Very good in its way, is the Verzenay,
Or the Sillery soft and creamy;
But Catawba w**e has a taste more divine,
More dulcet, delicious, and dreamy.”

Daydream. 100% Catawba. Still dreamy, 172 years later.

08/01/2026

“We needed this” - for real ☔️ If you didn’t know, our whole operation is off grid — our water system runs on rainwater collection. So yeah, rainy days are pretty important around here.

Spending all day in the vineyard > Oh, and! We’re excited to introduce our newest grape babe to the lineup: Melody. She’...
06/16/2026

Spending all day in the vineyard >

Oh, and! We’re excited to introduce our newest grape babe to the lineup: Melody. She’s a cold-hardy white grape that’s been on Cody’s radar for a while — he first got excited about it after joining Scott from Pilgrimage W**e Company on Prost! Podcast hosted by Scott Eckart, that conversation planted the seed (sorry). Melody is a hybrid bred in the ‘60s at Cornell, part Seyval Blanc, part Pinot Blanc lineage — light, bright white with peach and honeysuckle character. Aromatic, refreshing, built for a (crazy) climate like ours.

On the other side of the door SWIPE → to see the tasting room glow up, which is currently as quiet as it looks but not for long. Production room construction starts soon. Public opening is now looking like fall/winter into early 2027 — construction timelines being the wildly optimistic fiction they always are. We’re rolling with it. 🥂

Address

2316 E 500 S-57
Churubusco, IN
46723

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