Agora Foods International

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Agora Foods International Importers and distributors of fine Mediterranean Foods. Agora Foods International is a Cleveland, Ohio based company located in historical Ohio City.

We are Importers, distributors,agents of fine Mediterranean foods.

Fall flavors are better with a little truffle magic. 🍂Say hello to Tempesta Tartufo, an uncured black truffle salami tha...
10/14/2026

Fall flavors are better with a little truffle magic. 🍂

Say hello to Tempesta Tartufo, an uncured black truffle salami that brings something special to your autumn cheese boards. Crafted with heritage-breed pork, real minced black truffles from Tuscany, and a finishing touch of Tellicherry black pepper, every slice is rich, savory, and beautifully aromatic.

Pair it with aged Parmigiano, nutty cheeses, Marcona almonds, or a drizzle of honey for a board full of cozy fall flavors.

Ready to add a little truffle to your fall lineup? Call your Agora sales rep and get Tempesta Tartufo on your next order!

Look what came in with our French shipment! 🇫🇷🧀Brie Isigny, now in a BIGGER size! The beloved French double-cream Brie i...
10/13/2026

Look what came in with our French shipment! 🇫🇷🧀

Brie Isigny, now in a BIGGER size! The beloved French double-cream Brie is now available at Agora in a 3 kg wheel, perfect for cheese counters, entertaining, and those displays that deserve a little extra French flair.

With its beautiful white, velvety bloomy rind and soft, creamy center, this Brie delivers a rich, buttery texture with a delicate touch of salt. Made with a double-cream recipe at 60% fat, it’s wonderfully indulgent, and its flavor develops beautifully as it matures.

Same delicious Brie Isigny, just more of it!

Call your sales rep to get the new 3 kg wheel at Agora.

Fig season is here, and so are Jenny’s Kalamata Figs! 🍂We just got our shipment, and now it’s your turn! These beautiful...
10/12/2026

Fig season is here, and so are Jenny’s Kalamata Figs! 🍂

We just got our shipment, and now it’s your turn! These beautiful Kalamata Crown figs are naturally sun-dried to bring out their rich, sweet flavor and delicious chewy texture.

Perfect for a cheese board, paired with aged cheeses, served alongside charcuterie, or enjoyed straight from the package. They’re one of those little additions that can make a good spread even better.

Fig season doesn’t last forever! Call your sales rep and get your Jenny’s Kalamata Figs while they’re here.

A little spooky, a lot of color. 🎃Our Mimolette 18 Months pre-cuts are ready to go, with that bright orange hue that mak...
10/08/2026

A little spooky, a lot of color. 🎃

Our Mimolette 18 Months pre-cuts are ready to go, with that bright orange hue that makes them perfect for adding a pop of color to your Halloween creations.

Cheese boards, spooky bites, or just a little something delicious to snack on. 🧀

Matiz tinned fish is here! 🐟Not only are these delicious, but the tins themselves are seriously beautiful, with colors t...
10/07/2026

Matiz tinned fish is here! 🐟

Not only are these delicious, but the tins themselves are seriously beautiful, with colors that practically demand to be noticed. Perfect for a quick snack, an easy appetizer, or just adding a little something special to a cheese board. Call your sales rep now!

Brillat-Savarin is here, and it’s looking delicious. 🧀This French triple-cream is everything you want in a rich, indulge...
10/06/2026

Brillat-Savarin is here, and it’s looking delicious. 🧀

This French triple-cream is everything you want in a rich, indulgent cheese: incredibly creamy, buttery, silky, and just tangy enough to keep things balanced.

Let it soften, spread it on crusty bread, pair it with fresh berries or a little jam, and let the cheese do the rest.

Brillat-Savarin is in stock at Agora. Call your sales rep and get some for your cheese case.

Starting your week with something a little spooky-looking… 👻🧀Chaource may look innocent behind its beautiful white bloom...
10/05/2026

Starting your week with something a little spooky-looking… 👻🧀

Chaource may look innocent behind its beautiful white bloomy rind, but slice into it when it’s perfectly ripe and things get deliciously messy. This French AOC cheese is a double-cream, not a triple-cream, but it’s every bit as rich, buttery, and creamy as you’d hope, with just a touch of tang and salt.

When it’s at its point, the paste gets wonderfully runny and starts to ooze right out of the rind. Scoop it up with sweet berries and a glass of Ch*****ne, and you’ve got a pretty perfect start to the week.

A little spooky, very creamy, and completely delicious. 👻

🧙‍♀️ Don’t let the witch’s spell fool you! 🧀Red Witch may have a bold aroma, but don’t let that scare you away. Crafted ...
10/02/2026

🧙‍♀️ Don’t let the witch’s spell fool you! 🧀

Red Witch may have a bold aroma, but don’t let that scare you away. Crafted in Switzerland from raw cow’s milk, this Alpine-style cheese has a striking paprika-rubbed rind and a creamy, nutty, slightly sweet flavor with a little kick.

One bite, and you’ll discover just how delicious this cheese really is. It’s ready to cast its spell on your cheese board!

Red Witch will be flying in next Thursday, just in time to add a little Halloween magic to your selection. Call your sales rep to get yours!

October 1st, and you know what that means… spooky cheeses are coming! 🎃🧀Moliterno al Tartufo brings a little Halloween m...
10/01/2026

October 1st, and you know what that means… spooky cheeses are coming! 🎃🧀

Moliterno al Tartufo brings a little Halloween magic to your cheese board with its beautiful marbling of black truffle running throughout. Rich, buttery, and full of earthy truffle flavor, this Italian masterpiece adds a touch of elegance to any spooky spread.

A little dark, a little decadent, and ohhh so delicious.

Call your sales rep and add some truffle magic to your Halloween lineup!

Fall is here, and so is Geitost!Make your fall a little more fudgy with this wonderful Norwegian treat.Ekte Geitost is a...
09/30/2026

Fall is here, and so is Geitost!

Make your fall a little more fudgy with this wonderful Norwegian treat.

Ekte Geitost is a traditional brown cheese made with 100% pure goat’s milk whey and cream. The whey, milk, and cream are slowly cooked for hours, allowing the natural sugars to caramelize and create its deep brown color and dense, fudgy texture.

The flavor? Sweet, caramel-like, and almost like a little piece of fudge, with a distinct tangy goat’s milk finish.

Slice it thin, enjoy it with warm bread, or let it be the sweet surprise on your next cheese board.

A little Norwegian sweetness for your fall. 🍂

Address

5417 Detroit Avenue
Cleveland, OH
44102

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+12162984005

Website

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