biscottidifrancesca

biscottidifrancesca We took our family's 4+ generation old biscotti recipe and decided to share it with the world. Why? Because everyone needs a Nona.

Here's a little to one of our favorite Small Batch Saturday flavors. Raspberry Dark Chocolate! The marbling look that ...
12/03/2020

Here's a little to one of our favorite Small Batch Saturday flavors. Raspberry Dark Chocolate! The marbling look that the raspberries gave off in the dough made this batch a special one to remember.

Consistency is key when baking biscotti. We'd say we're pretty good at it 😉.
12/02/2020

Consistency is key when baking biscotti. We'd say we're pretty good at it 😉.

The biscotti lifecycle is such a beautiful thing.
08/04/2020

The biscotti lifecycle is such a beautiful thing.

07/22/2020

Today was an experimental day for us at Biscotti di Francesca. For the first time ever, we are dipping our biscotti into chocolate.

While these will not be for sale, orders for our biscotti can be placed at www.biscottidifrancesca.com/shop

Today my mother, Melissa Maggioncalda joined me in the kitchen to help make some biscotti. She is eager to learn this f...
07/21/2020

Today my mother, Melissa Maggioncalda joined me in the kitchen to help make some biscotti. She is eager to learn this famous family recipe. She gets better and better at it each time she tries!

Baking biscotti isn't easy, but when you bake a lot of biscotti you end up getting really good at it.

Cheers mom!

Comment which one is your favorite!
07/20/2020

Comment which one is your favorite!

After lots of work in the kitchen, we are finally prepared to start selling sampler bags. Each bag will have a total of ...
07/16/2020

After lots of work in the kitchen, we are finally prepared to start selling sampler bags. Each bag will have a total of 18 biscotti featuring 3 biscotti from our core 6 flavors (Americano, Madre, Nonna, Fratello, Nipoti, and Mac Daddy). Let us know down below which one is your favorite!

Other than working with the dough, one of my favorite things to do is cut the biscotti. I think I enjoy this so much bec...
07/15/2020

Other than working with the dough, one of my favorite things to do is cut the biscotti. I think I enjoy this so much because it really shows how far I've come as a biscotti maker. When I was getting started, I used to have to measure out each biscotti to make sure I could get a perfect 18. Now, I cut perfect 18s without a ruler!

Peanut butter and chocolate are great when separate but when you combine them they make your morning time epic!Today we ...
07/12/2020

Peanut butter and chocolate are great when separate but when you combine them they make your morning time epic!

Today we are switching things up and doing a Small Batch Sunday. We are featuring a Chocolate Peanut Butter biscotti. We have a limited 4 pounds of this product so act quickly if you are interested!

When Nonna is in the kitchen, we play by her rules! She has a very dear friend who lives in Ireland and she wanted to ma...
07/06/2020

When Nonna is in the kitchen, we play by her rules! She has a very dear friend who lives in Ireland and she wanted to mail him some biscotti. So, we special made some cranberry almond biscotti. How do you think they turned out?

WOW!! What a special day we had today at Biscotti di Francesca. The woman who inspired our company, Francesca Maggioncal...
07/05/2020

WOW!! What a special day we had today at Biscotti di Francesca. The woman who inspired our company, Francesca Maggioncalda, was in the kitchen with us today. The biscotti being shipped to your house were literally made by Francesca!! It doesn't get more authentic than that!

Address

33 Queens Cove Lane
Cobbs Creek, VA
23035

Telephone

+14848666478

Website

Alerts

Be the first to know and let us send you an email when biscottidifrancesca posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to biscottidifrancesca:

Shortcuts

Share

Category