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Friday 4pm - 8pm Saturday 3am - 8pm

Suncrest Gardens Pizza Farm

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Cochrane, WI
Suncrest Gardens Pizza Farm

Wood-Fired Pizza Nights, Gatherings, Reunions, Showers, Birthdays, and Farm-to-Table Food Events Foods from the farm are available on our online store.
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https://store.suncrestgardensfarm.com

06/12/2026

The menu is always changing with the season, and right now spring is bringing some of our favorite flavors to the farm. However, our classic and specialty pizza menu holds steady and is always available.

🍕 Seasonal Pizzas 🍕

🌸 Spring Fling
Roasted asparagus, arugula, pickled radishes, and feta on our walnut pesto. Fresh, colorful, and uniquely Suncrest.

🐓 Rhubarb & the Rooster
Roasted rhubarb mellowed with garlic, tender chicken, jalapeño, fresh arugula, and a balsamic drizzle on our garlic aioli base. Many of you gave it 👍👍

🌿 Zesty Asparagus
Walnut basil pesto, happy hog sausage, roasted onions, feta, and roasted asparagus.

🍅 Balsamic Asparagus
Garlic aioli, roasted asparagus, sweet onions, feta, tomatoes, and balsamic drizzle.

🐷 Figgy Piggy
Homemade fig sauce, bacon, caramelized onions, whipped ricotta, blue cheese, and fresh arugula.

🍔 The Boss
A burger on a pizza! BBQ sauce, ground beef, cheddar, jalapeños, pickled red onions, cilantro, yum yum sauce, and bourbon glaze.

🥚 NEW! Farmhouse Classic Deviled Eggs
Available in our grab-and-go cooler. Six deviled eggs for $6.

🍓 Seasonal Desserts
• Rhubarb Raspberry Crumble Bars

🍹 House Cocktails & Mocktails
• Rhubarb Lemonade
• Blueberry Lavender London Mule
• Chamomile Bee’s Knees

🎶 Live Music This Weekend
Friday • Nick Hensley • 6–9 PM
Saturday • Ironstill • 5–8 PM

Open Friday 4–8 PM
Open Saturday 3–8 PM

🍕 Pizza orders accepted until 8 PM both days. Stay awhile, enjoy the music, take a walk around the farm, and savor the flavors of the season.

Eat Well. Gather Often.

06/10/2026

🧄 Garlic Scape Update 🧄

A few guests have noticed that our seasonal menu mentions the return of the Vampire Slayer in June and have been wondering when it will be back.

At Suncrest, our seasonal menu follows the farm—not the calendar.

The star of the Vampire Slayer is fresh garlic scapes harvested right here on the farm. While June has arrived, the scapes are still growing and need a little more time in the field before they’re ready for your pizzas.

The good news? The garlic crop is looking beautiful, and we’re expecting our first harvest around the third week of June.

Thanks for your patience as we let nature set the schedule. We think the wait will be worth it. 🌱

Stay tuned for harvest updates!

06/06/2026

🌿 The rain has cleared, and it’s shaping up to be a beautiful evening at the farm!

Join us tonight as Crooked Willow fills the gardens with live music from 5–8 PM.

We’re also introducing a new seasonal dessert this weekend: Rhubarb Raspberry Crumble Bars. Sweet-tart rhubarb and raspberries come together in a jammy filling, topped with a buttery oat crumble that’s crisp, golden, and full of early summer flavor.

Pair it with a wood-fired pizza, a rhubarb lemonade, or one of our house cocktails and enjoy a relaxing June evening in the gardens.

🍕 Open Friday 4–8 PM
🎶 Live music 5–8 PM
🌱 Eat Well. Gather Often.

06/05/2026

🌿 Spring Fling is Back! 🌿

Fresh. Colorful & Uniquely Suncrest.

The Spring Fling starts with a creamy aioli base and is topped with asparagus, arugula, and pickled radishes for a true taste of spring.

Other seasonal pizzas this weekend:

🍕 NEW! Rhubarb & the Rooster
🍕 Zesty Asparagus
🍕 Balsamic Asparagus
🍕 The Boss

🍓 Rhubarb Raspberry Crumble Bars

🍹 House Cocktails & Mocktails
• Rhubarb Lemonade
• Blueberry Lavender London Mule
• NEW! Chamomile Bee’s Knees

🎶 Live Music
Friday 5–8 PM • Lojo Russo
Saturday 6–9 PM • Crooked Willow

The Herb House is filling in beautifully with herbs and blooms, making it a perfect spot to relax and enjoy an evening on the farm, especially on those drizzly evenings. If rain is in the forecast, bring an umbrella for the short walk between buildings.

Open Friday 4–8 PM
Open Saturday 3–8 PM

🍕 Pizza orders accepted until 8 PM both days. Stay longer & enjoy the farm.

Grab a pizza, find a table, take a walk around the farm, and settle in for the evening.

06/02/2026

Rhubarb… on a pizza? Stay with us.

We took roasted rhubarb, mellowed it with garlic, paired it with tender chicken, a little jalapeño heat, and melty mozzarella—then finished it with fresh arugula and a balsamic drizzle over a light, creamy base.

It’s savory, a little tangy, a little bold—and unlike anything else on the menu.

This one surprised us… in the best way.

Available this coming weekend! Come try it and tell us what you think.

We’re calling it “Rhubarb and the Rooster”

05/30/2026

Joyann Parker will knock your socks off with her soulful vocals tonight at Suncrest from 5-8p!

Open 3-8p

Co****le tournament at 3p with registration starting at 2p.

05/29/2026

🌱🍕🥤

The flavors of the season are here.

One of our favorite parts of the pizza farm is that the menu changes with the harvest. The ingredients, pizzas, drinks, desserts, and specials evolve throughout the season, giving you something new to look forward to each time you visit.

Current Seasonal Pizzas
🍕 Zesty Asparagus
🍕 Balsamic Asparagus
🍕 The Badger (last weekend!)
🍕 Figgy Piggy
🍕 The Boss
🍕 Dilly Dilly (sold out!)
🍕 Apple Streusel Dessert Pizza

Seasonal Sips
🥤 Rhubarb Lemonade
🫐 Blueberry Lavender London Mule
Available as a cocktail or mocktail

Seasonal Extras
🥑 Midwest Guacamole featuring roasted asparagus
🥕 Layered Carrot Cake with brown butter frosting (last week!)

These flavors won’t be here forever. As spring turns to summer, new vegetables, fruits, and farm-inspired creations will take their place.

That’s one of the things that makes Suncrest unique—you’re tasting the season, not a menu that stays the same all year.

Which seasonal item are you ordering before it’s gone?

📍 Suncrest Gardens Pizza Farm
Friday 4–8p
Saturday 3–8p

🎶 Live Music This Weekend
Friday • Two Frets Up • 6–9p
Saturday • Joy Ann Parker Duo • 5–8p

Eat well. Gather often. 🌿

05/28/2026

This is the final weekend to grab one of our spring favorites before it disappears into the archives. 🍕

The Badger Pizza features:
• Homemade garlic aioli sauce
• Jalapeño cheddar brats
• Sauerkraut
• Wisconsin cheese curds

A little smoky, a little tangy, a little spicy — and very Wisconsin. 🧀🌭

If you’ve been meaning to try it (or need it one more time), this is your weekend.

Open:
Friday • 4–8p
Saturday • 3–8p

🎶 Live Music This Weekend
Friday • Two Frets Up • 6–9p
Saturday • Joy Ann Parker Duo • 5–8p

Eat well. Gather often. 🌿

05/27/2026

Grab a friend (or make a new one 😄) and join us this Saturday for our 1st Annual Co****le Tournament at Suncrest Gardens Pizza Farm! 🌿🍕

All skill levels welcome. Good food, cold drinks, friendly competition, and a summer evening on the farm.

See flyer for details ⬇️

05/23/2026

🌿 New this weekend… our Midwest Guacamole.

Made with roasted asparagus, fresh cilantro, diced tomatoes, lime, and our house seasoning — a fresh garden twist on a classic favorite. Served with tortilla chips and best enjoyed at the pizza farm✨

Open Saturday 3–8p but you can stay later to enjoy the camp fire 🔥
Live music Saturday with Clay Fulton 🎶 5–8p

Come hungry and soak in a beautiful spring evening at Suncrest Gardens Pizza Farm 🍕🌱

Address

S2257 Yaeger Dugway
Cochrane, WI
54622

Opening Hours

Friday	4pm - 8pm
Saturday	3am - 8pm

Telephone

+16086262122

Website

http://suncrestgardensfarm.com/

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