10/04/2026
It’s October, witches! Here’s a look at this month in Small Batches, starting with tomorrow’s Pumpkin Spiced Saison 🍻
10/5 - P.S.S. - Pumpkin Spiced Saison
Spooky season is upon us, let’s get the month of Small Batches started with a Pumpkin Spiced Saison! Colorado-malted Munich and Pilsner malts joined 3.5 lbs of pumpkin puree in the mash while Cinnamon and Pumpkin Pie Spice in the boil help accompany this b**r’s natural bouquet of farmhouse esters. The result is a warming harvest Saison, with a dry finish and brilliant flavor of fall.
10/12 - Not So C***r - Apple Amber L***r
This week’s Sap Tap is -NOT- a c***r, it is however, crafted with c***r-drinkers in mind! Designed to drink like apple c***r, Munich and Crystal Malts provide a gentle caramel flavor, but the b**r fermented with 4 gallons of 100% apple juice provides the brew with its refreshing crispness. Like a bite of a fresh picked apple, this Sap Tap will have you begging for more!
10/19 - ALZmond Joy Stout - Alzheimer’s Association Fundraiser
Have a brew for a cause this Monday! This week’s Sap Tap is a sweet, candy-bar-inspired stout crafted for a cause. Brewed with cacao nibs, coconut, and almond extract, this rich and flavorful brew delivers all the chocolatey, nutty goodness of your favorite coconut treat while supporting an incredible mission of the Alzheimer’s Association!
10/26 - PCL - Pumpkin Chai Latte Milk Stout
Fall flavors meet barista craft in this decadent milk stout. A complex malt bill of Munich, Vienna, 2 Row, Flaked Oats, Chocolate Malt, Roasted Barley, and Crystal Light lays down a rich, roasty backbone, while lactose adds a smooth, creamy mouthfeel. Infused with warming Pumpkin Pie Spice and steeped with Chai Tea in secondary, this seasonal favorite delivers all the spiced, comforting goodness of a coffeehouse latte in a pint glass.
*Contains Lactose*