Chino Valley Ranchers: Organic and Specialty Eggs

Chino Valley Ranchers: Organic and Specialty Eggs Third generation family-owned farm, providing organic, pasture raised and specialty eggs since 1953.

EGG SPECIALTIES:
Comet Eggs
Pasture Raised Liquid Whole Eggs
Soy-Free Organic
Organic
Organic Omega-3
Organic DHA Omega-3
Veg-a-Fed
Veg-a-Fed Omega-3
Humane Harvest
Nutri-Fresh Fertile

🚨 GIVEAWAY ALERT 🚨We’re giving away a Blackstone Griddle just in time for summer cookout season 🔥🍳Head over to our Insta...
06/05/2026

🚨 GIVEAWAY ALERT 🚨

We’re giving away a Blackstone Griddle just in time for summer cookout season 🔥🍳

Head over to our Instagram to enter for your chance to win! 👀💛

https://zurl.co/UDAlC

Turn a few simple ingredients into the ultimate breakfast 🙌These Smashed Potato Egg Cups are crispy, cheesy, protein-pac...
06/02/2026

Turn a few simple ingredients into the ultimate breakfast 🙌

These Smashed Potato Egg Cups are crispy, cheesy, protein-packed, and made with our Organic Pasture Raised Eggs for the perfect grab-and-go breakfast!

Meal prep these once and thank yourself all week.

Ingredients:
🥚 1/2 cup shredded sharp cheddar or mozzarella
🥚 6 small yellow potatoes, boiled until fork tender
🥚 1 tbsp melted butter
🥚 6 Organic Pasture Raised Eggs
🥚 Salt and black pepper

Directions:
Preheat oven to 400°F and grease a 6-cup muffin tin. Add a little cheese to each muffin cup. Place one boiled potato in each cup and smash into a cup shape, pressing up the sides. Brush with butter and season with salt + pepper. Crack one egg into each potato cup and season again. Bake 15–18 minutes until egg whites are set. Let cool 5 minutes before removing.

Finish with hot sauce, hot honey, or chili oil 🤌

Same farm. Same values. New jam. 🥚As American Humane Certified™ Chino Valley Ranchers, we continue to raise our hens in ...
05/29/2026

Same farm. Same values. New jam. 🥚

As American Humane Certified™ Chino Valley Ranchers, we continue to raise our hens in cage-free environments that prioritize their comfort as they move about the farm.

Not only does this make happy hens, but it makes a naturally rich texture and delectable taste in every jammy yolk.

Life moves fast. Meal prep shouldn’t slow you down. 🥚🏃‍♀️Jammy Eggs are a simple source of high-quality protein that are...
05/28/2026

Life moves fast. Meal prep shouldn’t slow you down. 🥚🏃‍♀️

Jammy Eggs are a simple source of high-quality protein that are easy to grab before work, pack for lunch, or add to meals throughout the day.

No complicated prep. Just creamy, jammy fuel.

These Viral Cottage Cheese Breakfast Tacos are actually worth the hype!They’re crispy around the edges, packed with prot...
05/27/2026

These Viral Cottage Cheese Breakfast Tacos are actually worth the hype!

They’re crispy around the edges, packed with protein, and made with just 2 simple ingredients—our Pasture Raised Eggs + cottage cheese.

Here’s how to make them:
Mix together 1/2 cup cottage cheese + 1 Chino Valley Ranchers Pasture Raised Egg with a pinch of salt. Shape into 2 rounds on a parchment-lined baking sheet and bake at 350°F for 20–25 minutes, until golden.

Let cool slightly, then top with mashed tomato, a fried egg, hot sauce, and enjoy taco-style! 🙌

Juicy burger, crispy tots, and a perfectly runny Chino Valley Ranchers egg on top = the kind of backyard meal summer was...
05/26/2026

Juicy burger, crispy tots, and a perfectly runny Chino Valley Ranchers egg on top = the kind of backyard meal summer was made for 🙌

Fired up the grill yet?

05/22/2026

Memorial Day cookout menu = handled 🌽☀️🍳

This Street Corn Pasta Salad is creamy, crunchy, packed with flavor, and hearty enough to actually keep you full! Made with toasted corn, fresh veggies, diced chicken, and Chino Valley Ranchers hard boiled eggs for the ultimate protein-packed summer side.

Perfect for BBQs, meal prep, beach days, or anytime you need a dish everyone goes back for 👀

Egg & Chicken Street Corn Pasta Salad

Serves 6

Ingredients:
• 8 oz elbow pasta
• 2 cups corn (defrosted if frozen)
• Oil spray
• Pinch sea salt + pepper
• 1 red bell pepper, diced
• 1 green onion, sliced
• 1/4 cup cilantro, chopped
• 4 oz cotija cheese
• 8 oz cooked chicken, chopped
• 6 hard boiled eggs, chopped

Dressing:
• 1/4 cup mayo
• 1/4 cup plain yogurt
• 3 tbsp lime juice
• 1/4 tsp chili powder

Directions:
Cook pasta according to package directions and let cool. Toast corn in a skillet over medium heat with oil spray, salt, and pepper until lightly charred. Whisk together mayo, yogurt, lime juice, and chili powder. In a large bowl combine corn, bell pepper, green onion, cilantro, and cotija. Toss to coat. Stir in pasta, chicken, and chopped eggs. Chill before serving and enjoy!

05/20/2026

How can an egg taste this good?

Stay tuned. 🥚

05/19/2026

There’s no wrong way to enjoy a great egg 🍳

Whether you love them scrambled, hard-boiled, sunny side up, or poached, Our eggs bring rich flavor and quality to every breakfast plate.

Simple ingredients. Endless possibilities. Which style is your favorite? 👇

05/18/2026

Creamy like cheesecake, soft like cake, lightly sweet, and packed with protein!

This is one of those desserts that feels indulgent and nourishing at the same time—made with yogurt and our Soy Free, Corn Free eggs for a naturally protein-rich treat.

Top it with strawberry sauce and you’ve got the kind of dessert you’ll keep making again and again!

Address

331 W Citrus Street
Colton, CA
92324

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+18003544503

Website

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