The Kuhn Family Farm

09/26/2023

He’s BIG, BEEFY and BUSY! 😉

09/17/2023

07/31/2023

Happy Monday!

07/20/2023

BEEFALO BACON BURGER

This BEEFALO & Bacon Burger is full of great flavor, juicy and grilled to perfection, and topped with a mouthwatering sauce! While most bacon burgers have the bacon on top that is not the case here. The Kuhn Family bacon is cooked to a crisp, coarsely chopped, and thrown in the ground BEEFALO!
Made even better by the added flavor of the crushed sour cream & onion potato chips in this burger patty as well.
Between both the bacon and the sour cream & onion chips talk about exploding flavor with every bite. Your family will be licking their lips and begging for more. For some final touches to your Kuhn Family Bacon Burger, you can leave your buns soft or for an added crunch toast the bun beforehand. Also, what better way to finish off your plate than with a few great side dish options like these from some of our friends: macaroni salad, mac & cheese, onion rings, or potato wedges.

INGREDIENTS
Burger
* 1 lb. of 100% grass-fed ground BEEFALO
* 6 slices of Kuhn Family bacon, crisply cooked and coarsely chopped
* 2/3 cup crushed sour cream & onion potato chips
* 1 egg lightly beaten
* 1 teaspoon garlic, minced
* 4 potato bread burger buns
* Lettuce & tomatoes from your garden for “garnish”. You can eat it if you feel the need.
Sauce
* 1/2 cup mayonnaise
* 1.5 Tablespoon sundried tomato paste/puree
* 1 Tablespoon Basil Pesto Sauce
* 1/2 Tablespoon Dijon Mustard

GRILLING INSTRUCTIONS

1. Combine mayonnaise, sundried tomato paste, pesto and mustard in a small bowl and set aside.
2. Combine ground BEEFALO, bacon, potato chips, egg, garlic in a large bowl, mixing lightly but thoroughly. Lightly shape into four 3/4 inch thick patties. Place patties on grill over medium heat. Grill, uncovered, 10-12 minutes to medium doneness (160 degrees).
3. Line bottom of buns with lettuce and tomato, top with burgers, spoon sauce ever burgers, top burger with bun and serve!

07/11/2023

Dive into this marinated, grilled BEEFALO chuck steak paired with flavors of the Mediterranean. Served with seasonal grilled vegetables.

20
MIN
4
SERVINGS
430
CAL
25 G
PROT

INGREDIENTS:

• 1 pound of 100% Grass-fed BEEFALO Chuck Steak • 2 teaspoons Mediterranean Spice Mix
• 2 zucchini, cut lengthwise
• 8 baby sweet bell peppers
• 1 teaspoon olive oil

Marinade
• 2/3 cup balsamic vinegar
• 2/3 cup olive oil
• 1 Tablespoon Mediterranean spice mix

COOKING:

Combine marinade in a small bowl. Place BEEFALO Chuck steaks & marinade in food-safe plastic bag; turn steaks to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally.

In a medium size bowl toss zucchini & mini bell peppers with 1 teaspoon olive. Place vegetables on grid over medium heat. Grill 3 to 5 minutes on each side. Remove from grill and set aside. Once slightly cooled slice zucchini into 1/4inch slices and set aside.

Remove BEEFALO steaks from marinade; discard marinade. Season each side of the BEEFALO steak with 1/2 Tablespoon of spice mix. Place steaks on grid over medium, ash-covered coals. Grill, covered, 2 to 3 minutes (over medium heat on preheated gas grill, 3 to 4 minutes) for medium rare (145°F) to medium (160°F) doneness, turning occasionally. Remove from the grill and season with salt, as desired. Serve alongside grilled vegetables.

426 CALORIES

22
% *
7g SAT FAT

35
% DV **
25g PROTEIN

50
% DV
4.9 mg IRON

25
% DV
8.4 mg ZINC

80
% DV

06/24/2023

Thank you Lord for the recent rain’s!! 😊

12/10/2022

Cook the perfect steak with Stargazer.
https://stargazercastiron.com/

11/07/2022

HARVEST SEASON is in full swing throughout the country and especially here in the Twin Tiers. STAY ALERT while traveling to and from your destinations. Even after dark, your local ranchers and farmers are working harder than ever to bring in the bountiful harvest God has blessed us with so that we can provide safe, wholesome and healthy food for you and your family.

10/15/2022

Morning blessings…

10/11/2022

Our little piece of heaven on earth…

09/28/2022

QUIZ TIME…

09/26/2022

Another storms rolling in…

09/16/2022

Yeeeeeeeee Haaaaaaw!!
Get outta my way….

09/03/2022

Good morning! It’s shaping up to be a great day and a happy Labor Day weekend!!

08/30/2022

A beautiful way to end the day…

08/13/2022

It’s like a cat or kids at Christmas with just a box…

08/07/2022

Just out hanging with the herd…

08/07/2022

Lipstick on a pig? Nah. They beautify/glisten with just a little water….

07/31/2022

We have been extremely blessed this calving season…

07/15/2022

Praying for more rain!

06/19/2022

Fathers Day Herd Check part 2...

06/19/2022

Happy Fathers Day Y’all!! 🤠

06/13/2022

I love this time of the year on the farm! New life is occurring daily...

06/09/2022

Meet our herds newest addition! 🥰

05/23/2022

Baby/piggy steps...

05/22/2022

We’re off and grazing!!

05/09/2022

They are on the loose. And loving it!! 🌞

04/20/2022

Is it Spring yet? Or again for the 4th time?

04/19/2022

8” and it’s still coming down!! 🥶

04/18/2022

Ugh! 🤦🏼‍♂️🥶 ☃️

04/10/2022

Gropple = Snow, sleet and freezing rain yesterday...snow this morning, yet the green grass is still trying to “spring up” and overtake/end mud season as our 100% Grass-fed Beefalo & Brahman patiently wait for the beginning of calving & grazing season. Baby photo’s coming soon!! 🤠

03/09/2022

Apparently our Beefalo and Brahman cattle only wanted to be inside earlier for the Alfalfa pellets from Judson’s Feed Store. I went back over to feed them dry hay inside the barn and they were all out in the snow waiting for baleage...

03/09/2022

Hopefully this is the 2nd to last storm of this season. Gotta pamper the ladies when the weather is like this as they enter their last trimester. Judson's, INC. Alfalfa pellets are on the menu today to supplement their dry hay...

03/07/2022

Just a quick look around our ranch/farm as we dive into “Mud Season”...