10/13/2026
Pumpkin season is still Margarita season. Pumpkin, warm spices, and reposado tequila give this summer classic a fall twist, while a squeeze of lime keeps it refreshing.
Ingredients:
2 ounces reposado tequila
½ ounce orange curaçao
¾ ounce lime juice, freshly squeezed if possible
1 ounce pumpkin spice simple syrup
1½ tbsp. pumpkin puree
For rim: 1 tsp. ground ginger and 1 tsp. sea salt
Garnish: roasted pumpkin slice or cinnamon stick
Directions:
On a small plate, combine the ground ginger and sea salt.
Rub the lime wedge along the rim of a rocks glass and dip the glass in the mixture.
Add the tequila, curaçao, lime juice, pumpkin spice simple syrup, and pumpkin puree to a shaker with ice and shake until well chilled and smoothly combined. (If you don’t have a cocktail shaker, a lidded jar works well.)
Strain into the prepared glass over fresh ice and garnish.
Save this for your next fall Margarita night!