Olive and Herb

06/15/2026

Come in and sample for free! Italian Extra Virgin Olive Oils, Aged Balsamic Vinegars, Toasted Sesame Oil, Avocado Oil, Jams, Dips, Garnishing Squeezes. Hot Sauces and more.

Olive and Herb

06/15/2026

Father’s Day is coming up soon! We have gift cards for Pops to come in and pick their favorite ingredients … Garlic Olive Oil, Avocado Oil, 25 Year Aged Balsamic, Bourbon Maple Balsamic, Loot N’ B***y BBQ Sauces & Rubs, Supper Club Spice Blend, Jalapeño Stuffed Olives and a whole lot more!

Open 10-5 weekdays and 10-4 Saturdays
Right next to McDonalds in Columbus, WI.

Olive + Herb
1540 W James St, Ste 500
Columbus, WI | 608-535-1300

06/14/2026

This blueberry peach feta salad will always and forever be my favorite summer salad! Sweet, juicy peaches and blueberries are paired with crisp cucumbers, salty feta, fresh basil, and a simple lemon vinaigrette. It’s easy to make and a great one to serve at your next cookout!

06/14/2026

If you like pickle flavor, try our Dill Pickle Mustard and our Dill Extra Virgin Olive Oil + White Balsamic Vinegar. So puckery!

Olive and Herb

Pickle beer, pickle smoothies, pickle butter — pickle is turning up in anything that’s edible. Food trend forecasters see pickle as the taste of our salty summer.

06/14/2026

Father's Day is June 21st. Click on the image below for great recipes from Just A Pinch Recipes!

Show dad how much you care by whipping up a fabulous home cooked meal this Father's Day!

06/14/2026

This green chile chicken enchilada dip is creamy, cheesy, loaded with shredded chicken, green chiles, and it’s lighter and packed with protein thanks to Greek yogurt. It's 100% worth turning the oven on for!

06/13/2026

If you have a firefighter Dad, this is a very cool nightlight for Father’s Day. Only one available.

Olive and Herb

06/12/2026

Cilantro-Onion Baked Chicken

I almost always bake my chicken with garlic olive oil but thought I’d switch it up this time. So glad I did! I think I have a new favorite! Preheat oven to 400. Coat the bottom of a baking dish with olive oil. Sprinkle salt, pepper and paprika over the oil. Place chicken thighs in the baking dish upside down, add a bit of salt and pepper and cook for 15 minutes. Turn thighs over and bake for another 15 minutes. Cook until internal temp reaches 165. If you like a crispier skin, turn on the broiler for a minute and voila, a quick and easy family favorite.

Olive and Herb

06/12/2026