Silferleaf Farm

10/07/2026

We escaped the frost last week, and we still have berries! It looks like we have a string of nice, sunny days ahead of us - good picking weather.

And you might even get a chance to spot one of our little friends.

09/09/2026

Hi Folks,

Our first PYO day is Thursday, September 10, 2026.
Picking is by appointment only.
Please book appointments here, generally up to three days in advance:
https://silferleaffarm.setmore.com/
When booking, select Small/Medium/Large based on your best estimate as to how much you'd like to pick. To reflect any changes in crop conditions we will update available time slots most evenings, so check for new openings frequently. If by chance we run out or get rained out you will get a cancellation notice.
If you don't make an appointment it's very likely there will be no berries for you to pick when you arrive. Your actual arrival time is flexible - if you book a slot before 1pm then arrive anytime after opening hours and before 1pm, if you book a slot after 1pm arrive anytime after 1pm and before closing.
You do not need to book if you only want jam or vinegar - just stop over.

Book your appointment with Silferleaf Farm

10/08/2022

Our 2022 PYO harvest season is over. Thank you for your continuing support. If you would like to purchase some of our products we make on our farm, please send us a direct message. See you next year!

09/02/2022

Hi Folks,

It's a dismal crop this year. The drought has stunted or killed off quite a few plants. On top of it all, deer ate a large chunk of the field (for the first time ever in our 40+ years!)
So pickings are very very slim. And the only way we can see to open is to direct you to make an appointment here:

https://silferleaffarm.setmore.com/

Our first day is Saturday Sept. 3.

Your actual arrival time is somewhat flexible - if you book a slot before 1pm then arrive anytime between opening hours and 1pm, if you book a slot after 1pm arrive anytime after 1pm and before closing hours.

We expect to be able to serve 5-10 people per day. You can book up to three days in advance. We'll update available time slots most evenings and as the crop allows so check for new openings frequently. When booking select Small/Medium/Large so we can better adjust the number of open time slots. If by chance we get picked out or get rained out you will get a cancellation notice.

You do not need to book if you only want jam or vinegar - just stop over. But I would wait a week because our inventory is very low.

Sorry for the hassle - it's just one of those years.

Monday: Closed
Tuesday- Friday 11am - 5 pm by Appointment only
Saturday, Sunday 10am-5pm by Appointment only

PYO certified organic red raspberries ($11.50/lb), organic raspberry jam ($11) and organic infusion ($15)