There are hundred of recipes for biscotti throughout Italy, but other than flavoring (biscotti can also be subtly-sweet or savory) they fall into two distinct categories: those made with butter and those made without butter or any shortening. The butter enhanced cookie results in a more tender shortbread-like texture, while those without butter are drier and harder. Mille's Biscotti does not disen
tegrate when dipped and are best served with a cup of coffee or tea, or a glass of Port or Wine in which to dip them. Mille's takes all of this into account when baking our Biscotti to provide you with a Biscotti that you will love ask for more. Our Four legged friends love their Doggie Biscotti so much that once they have had one they won't want any other treats.
