Thyme Well Spent Catering

08/28/2026

It was a pleasure to host the ACC Southern California for the 2nd year along with 20 general council lawyers for an intimate multi course dinner at Kitchen Collective Costa Mesa alongside our chef team Brandon hall
Our 15 year aged parmesan wheel is always a big hit, especially when we’re serving VIVI’S PASTA | OC Fresh Pasta Supplier accompanied with a lawyer’s favorite go to cocktail….a smoked old fashioned. A big thank you to Amber Mae for organizing this event with us!

08/22/2026

Modern Luxury Interiors and King Living brought together Costa Mesa’s design community for an evening celebrating design, craftsmanship, and modern living.

The event featured Conversations in Design, an engaging panel discussion that explored the ideas, influences, and creative perspectives shaping today’s design landscape.

Guests gathered at King Living’s Costa Mesa showroom to hear from industry experts, connect with fellow design professionals, and experience King Living’s contemporary furniture and approach to modern living.

The evening offered a thoughtful mix of conversation, inspiration, and connection, bringing together leading members of the local design community in an intimate setting.

The event was a celebration of the people and ideas that continue to shape the future of design.

Modern Luxury
Modern Luxury Riviera OC
King Living
Phillip Faraone

06/02/2026

Uovo in Raviolo

03/04/2026

03/03/2026

Our 7th year participating in Table for Ten Culinary Event at the Irvine Marriott to raise money for the Saddleback College Culinary Arts Program. Our guests were immersed and welcomed to “A Night at Wuthering Heights” one of the best films in the last 5 years from the set design, to costumes and cinemotagrpahy. Our table and menu was a BIG hit! From the welcome champagne tower provided by Katie of French Towers and bubbly provided by , to caviar bumps and a thoughtfully curated 7 course meal prepared by Chef Brandon Hall and Chef Zack Soares. Thank you to our table rentals sponsor Baker Party Rentals and floral designer Cheimi. We even put our 14 year old son Dylan to work this year and he had the best time. He said, “Thanks so much Mom for bringing me, I loved it!”

09/20/2025

A sushi and raw bar station….say less! 🍣🍱 Your guests will surely be impressed with our interactive sushi experience ranging from made to order hand and cut rolls, sashimi and omakase experiences. Our cold sushi case holds ingredients that are carefully sourced locally and from Japan which are prepared with precision, resulting in dishes that are both delicate and bursting with incredible flavors that will leave a lasting memory for your special event. Our raw bars overflow with oysters, crab claws, lobster, shrimp and more🔥