PHAT TÜRK

09/18/2026

This week special Lady’s thigh, aka Kadinbudu köfte;
2 beef meatballs, dipped in egg and fried comes with turmeric mash potatoes, traditional buttered rice and rosemary infused lamb demi glace. Fried spring onion for garnish.

09/10/2026

This week special is
- Tomato soup; heirloom tomatoes donated from Blackberry Food Co-op , contains red w**e from jacksonspubcgpm .
-Sigara börek; handrolled, fried phyllo dough, filled with feta&mozarella, parsley.
-Fresh Atom; fried fresh peppers from Blackberry Food Co-op mixed with yogurt, topped with fried onion.

09/09/2026

Closing early, tonight i have to go see a band called ALTIN GÜN in portland!

08/29/2026

08/28/2026

September Calendar is ready! We hope to see you here!

08/27/2026

Grape juice (from Triple Oak Vineyard) & Beef Rib-eye kebap. This grape juice vendored by Blackberry Food Co-op remind me “şıra”, Turkish people consume next to meat dishes. Sweet taste helps balance the rich, savory ribeye, known with helps digestion. Plus, its non alcoholic. You should try both!

07/16/2026

Vegan Mercimek köfte made it in her list!

Lookout’s food correspondent, Taylor Goebel moved to Oregon in January. Half a year on, she reflects on the best dishes she’s had in Lane County since then. Turns out, they include plenty of seafood.