The Big Moo Cheese

10/15/2026

Sweet, spicy, and skewered.

Our Oh-So Original Baked Cheese gets seared golden and crispy, then coated in Korean BBQ sauce for a snack that goes fast at any watch party or board night.

Easy to make, easier to love.

GRILL IT. FRY IT. BAKE IT. LOVE IT.

Tag your MOO Crew who needs this on their next hangout.

10/13/2026

Happy National Farmers Day! 🐄🧀 Every block of Big Moo Baked Cheese starts with milk from local Wisconsin dairy farms. Today we’re saying thank you to the farmers who make it all possible.

GRILL IT. FRY IT. BAKE IT. LOVE IT.

10/09/2026

It's World Egg Day! 🥚🧀 Big Moo Egg Bites: hard boiled egg halves filled with yolks, mustard, Greek yogurt, salt and pepper, layered with crispy Oh-So Original Baked Cheese, lettuce and tomato. Your new favorite bite sized breakfast.
GRILL IT. FRY IT. BAKE IT. LOVE IT.

10/07/2026

MOO-cipes: French toast just got a MOO-ver upgrade. 🥞🧀 Crispy Oh-So Original Baked Cheese, seared golden and stacked right into your stack. Sweet, savory, and gone before the syrup even dries.

GRILL IT. FRY IT. BAKE IT. LOVE IT.

09/26/2026

Harvest Cranberry is 50% off right now. 🍒🧀

This batch has a Best By date of 10/9. Our cheese can naturally lose a little moisture over time, which may slightly change the texture, but it's still delicious and safe to eat. This date is about quality, not safety.

Grab yours at $4/block before it's gone. Sale ends 10/6.

GRILL IT. FRY IT. BAKE IT. LOVE IT.

📍 Link in bio

09/22/2026

Fall is here, and we made you a bucket list! 🍂🧀
Try Harvest Cranberry, build a cheese board, bonfire with the MOO Crew.
Share it and check off the ones you've already done. How many can you cross off?

09/18/2026

It's National Cheeseburger Day! 🍔🧀
Swap in The Big Moo for a thick, crispy layer of real cheese that holds its shape.
One swap, whole new burger.

Sear-iously good baked cheese! THE BIG MOO baked cheese is similar to Halloumi, it keeps it shape when cooked and gets crispy on the outside, warm and oh-so incredible on the inside. This keto baked cheese is irresistible whether seared in a pan, tossed on the grill, or baked golden-brown in the ove...

09/16/2026

Six flavors. One real cheese. 🧀 Oh-So Original, Bakin' Bacon, Cheesy Pizza, Roasted Garlic, Hoppin' Jalapeño, Harvest Cranberry — which one's calling your name, MOO Crew? Tell us below 👇
GRILL IT. FRY IT. BAKE IT. LOVE IT.

09/15/2026

FROM THE COW-MMUNITY 🐄 Meet Mike & Josh — the guys behind The Big Moo. They started this in 2021 with a fourth-generation Wisconsin cheesemaker, and they're still at it — because what would the world be without the best Baked Cheese made in Wisconsin? Here's to the guys who started it all. 🧀

09/11/2026

Nashville hot just got a MOO-ver upgrade. 🔥 Crispy Hoppin' Jalapeño Baked Cheese, skewered with a pickle and dipped in ranch — the snack your game day board didn't know it needed. Swipe for the full recipe.

GRILL IT. FRY IT. BAKE IT. LOVE IT.