There's Food At Home 2020

There's Food At Home 2020 Helping you preserve money and cooking in the kitchen one meal at a time.

Chicken & Pork Dumpling Mixed with Chili Oil. S/o to Dwayne for the submission.
08/20/2026

Chicken & Pork Dumpling Mixed with Chili Oil. S/o to Dwayne for the submission.

Why spend $8 on matcha when your kitchen can do it better? 🍵✨Whether you’re easing into the morning, powering through th...
08/19/2026

Why spend $8 on matcha when your kitchen can do it better? 🍵✨

Whether you’re easing into the morning, powering through the afternoon slump, or looking for a refreshing pick-me-up before a workout, matcha delivers steady energy without the rollercoaster that coffee sometimes brings.

This trio gives you options for every mood:
🍓 Fresh Strawberry Matcha Latte when you’re craving something fruity.
🍵 Iced Matcha Latte for a clean, classic sip.
🧋 Matcha Bubble Tea when you’re in the mood for a café-style treat.

Want that coffee shop aesthetic at home? Pour your drink into a clear glass to show off the beautiful layers, whisk your matcha with a bamboo whisk (or handheld frother) for a silky finish, use a glass straw for the full experience, and don’t forget a handful of ice to keep every sip crisp.

Not a dairy fan? No problem. Oat milk creates a creamy texture, almond milk keeps it light, coconut milk adds a tropical twist, soy milk boosts the protein, or skip the milk altogether by mixing your matcha with cold water for a clean, earthy flavor. Feeling adventurous? Try lemonade instead—it transforms matcha into a bright, citrusy refresher that’s perfect for warm afternoons.

Making your own matcha isn’t just easier on your wallet—it’s also easier to control the sweetness, ingredients, and quality. More flavor. Less sugar. More savings. That’s a recipe worth repeating.

Creamy. Garlicky. Comfort in every bite. 🍝🔥Some meals don’t need a special occasion—they just need a hungry fork. This p...
08/18/2026

Creamy. Garlicky. Comfort in every bite. 🍝🔥

Some meals don’t need a special occasion—they just need a hungry fork. This pasta is rich enough for a cozy dinner, yet simple enough to whip up after a long day when takeout is calling your name.

Want to take it up a notch? Pair it with grilled chicken, sautĂŠed shrimp, or roasted salmon for extra protein, and serve it alongside roasted broccoli, asparagus, or a crisp Caesar salad to balance the richness. A squeeze of fresh lemon right before serving will brighten the flavors, while a pinch of red pepper flakes adds just enough heat to keep you coming back for another bite.

For the best experience, enjoy it as lunch or an early dinner so your body has plenty of time to digest the creamy sauce before bedtime. And here’s a chef’s trick: toast your garlic gently over medium-low heat instead of rushing it. Sweet, golden garlic creates a deeper, more balanced flavor than garlic that’s browned too quickly.

Now tell me...what protein are you adding to your bowl? 👇🏾

Spices have shaped cultures, cuisines, and conversations for centuries—and Kerala has long been at the heart of that sto...
08/13/2026

Spices have shaped cultures, cuisines, and conversations for centuries—and Kerala has long been at the heart of that story. 🌿✨ Known as the “Spice Garden of India,” Kerala’s rich climate nurtures iconic spices like black pepper, cardamom, cinnamon, cloves, turmeric, and nutmeg. These aromatic treasures develop from the flowers, bark, seeds, roots, and fruits of their plants before being carefully harvested and dried to unlock their bold flavors.

Whether you’re building the base of a comforting curry, adding warmth to baked treats, elevating a cup of chai, or finishing roasted vegetables, Kerala’s spices bring depth, fragrance, and character to every dish. One pinch can transform an ordinary meal into an unforgettable experience.

What’s your favorite Kerala spice to cook with?

🚨 New pantry favorite unlocked! 🚨I stumbled across Kinder’s Caramelized Onion Butter Seasoning while grocery shopping, a...
08/04/2026

🚨 New pantry favorite unlocked! 🚨

I stumbled across Kinder’s Caramelized Onion Butter Seasoning while grocery shopping, and let’s just say...it’s earned a permanent spot in my kitchen. The buttery, savory flavor with hints of sweet caramelized onion makes it an easy way to elevate everyday meals without needing a long list of ingredients.

I’ve been using it on roasted vegetables, grilled chicken, steak, salmon, baked potatoes, popcorn, and even sprinkled into mashed potatoes. It adds a rich, buttery onion flavor that’s comforting without overpowering the food, and it’s a quick way to bring more depth to simple recipes. It’s also great for mixing into softened butter, seasoning burgers, or adding an extra layer of flavor to pasta dishes.

One thing I appreciate is how versatile it is. Instead of reaching for multiple seasonings, this blend helps create bold flavor in just a few shakes, making healthy home cooking feel a little easier and a lot more exciting.

Have you tried it yet? If so, tell me your favorite way to use it—or give me your best recipe idea because I’m always looking for my next excuse to reach for the bottle! 👇

The sharpest tool in the kitchen isn’t always the most expensive—it’s the one you’re using the right way. Once you learn...
07/28/2026

The sharpest tool in the kitchen isn’t always the most expensive—it’s the one you’re using the right way. Once you learn which knife is designed for each task, prep becomes quicker, your ingredients stay in better shape, and you’ll put less wear on both your knives and your hands. What’s the one kitchen knife you find yourself reaching for almost every time you cook?

🌴 A little tropical color can bring a lot of goodness to your plate! 💛💚Mangoes, dragon fruit, pears, and pineapples aren...
07/23/2026

🌴 A little tropical color can bring a lot of goodness to your plate! 💛💚

Mangoes, dragon fruit, pears, and pineapples aren’t just beautiful fruits — they’re packed with nutrients that support a healthier lifestyle. Generations across the Caribbean and beyond have always known the power of fresh fruits and vegetables, and today science continues to highlight why these natural foods deserve a place in our daily routines.

🥭 Mangoes — Rich in vitamins A and C, mangoes support immune health, skin health, and provide antioxidants that help protect your body from everyday stress.

🐉 Dragon Fruit — A vibrant fruit full of fiber, vitamins, and antioxidants that can support digestion and help keep your meals balanced.

🍐 Pears — Naturally high in fiber, pears can help support healthy digestion and keep you feeling satisfied longer.

🍍 Pineapples — A tropical favorite containing vitamin C and bromelain, a natural enzyme that supports digestion and overall wellness.

Whether you grew up hearing “eat your fruits and vegetables so you don’t have to visit the doctor” from your grandparents or you’re simply working toward healthier habits, these colorful gifts from nature are a delicious way to nourish your body. 🌱

Healthy eating doesn’t have to be boring — sometimes it looks like sunshine on a plate. ☀️

Life gets busy, and the kitchen usually reminds us first. Whether you’re meal prepping for the week, cooking dinner afte...
07/14/2026

Life gets busy, and the kitchen usually reminds us first. Whether you’re meal prepping for the week, cooking dinner after a long workday, or trying to keep up with a busy household, sometimes the last thing you want to do is stand over the sink washing dishes.

One of the biggest changes I’ve made is letting my dishwasher do what it was designed to do. It frees up time to enjoy the meal, catch up with family, or simply relax instead of spending another 20 minutes scrubbing plates. Like any appliance, it works best when you give it a little attention every now and then, and that small bit of maintenance can go a long way toward keeping everything running smoothly.

Working smarter in the kitchen isn’t about taking shortcuts—it’s about making your routine a little easier so you have more time for the things that matter. Are you Team Dishwasher, Team Hand Wash, or a little bit of both?

Fresh fruits and vegetables are some of the best things you can add to your plate—but like anything we bring into our ki...
07/13/2026

Fresh fruits and vegetables are some of the best things you can add to your plate—but like anything we bring into our kitchens, a little preparation goes a long way.

Recent headlines have reminded us that foodborne illnesses can occasionally be linked to fresh produce. While outbreaks are relatively uncommon, they’re a good reminder that simple habits matter. Taking an extra minute to rinse your produce, storing it properly, and using clean cutting boards can help reduce the risk of contamination without taking the joy out of eating fresh foods.

The goal isn’t to be afraid of fruits and vegetables. It’s to be informed. Staying up to date on food recalls, buying produce from reputable sources, and practicing good kitchen hygiene are small steps that can make a meaningful difference for you and your family.

Healthy eating isn’t about perfection—it’s about making smart choices consistently. Keep enjoying those colorful fruits and vegetables. Just give them the care they deserve before they make it to your plate. 🍋🥬🍓

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