Little Girl, Big Knife

Little Girl, Big Knife Culinary creations of a little girl with a big ideas. Since then Little Girl, Big Knife has grown and morphed into a small business.

Little Girl, Big Knife was started in the fall of 2007, while awaiting to learn whether or not I passed the Louisiana state bar exam. During these few months, I actually had time to devote to my cooking and realized cooking and food is my passion and the blog was born. We combined our passion for healthy food, creativity, and well Bacon and created Baco-Nola. Baco-Nola is made with bacon, pecans,

almonds, walnuts, agave nectar, honey, and dash of kosher salt. Baco-Nola is paleo-friendly and is a healthy alternative to your mainstream granola.

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Covington, LA

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