06/19/2026
Feeling my privilege. Enjoying the first broccoli, and first onions, of the season in a chicken korma made while camping in VT. Farmshare members probably won't see broccoli for 2 weeks - these are the guys who jumped the gun. The chicken part is chicken tenders, because they're just so easy to cook, no cutting needed.
So now you know: you won't see me or Zack at the farmshare pick up or Troy Waterfront Farmers Market , we're in the woods. A big thanks to the crew for holding it down while we're gone!