10/27/2024
Cheesy Chicken Cauliflower Skillet
4 servings
Ingredients:
• 1½ cups sliced mushrooms
• 4 cups riced cauliflower
• 2 cloves garlic, minced
• 2 tsp olive oil
• ½ cup chicken broth
• 1, (12-oz.) can shredded chicken breast, drained
• 8 oz. reduced-fat, shredded mozzarella cheese
• ½ tsp dried oregano
• 2 scallions, chopped
Directions:
1. Cook mushrooms, cauliflower, and garlic in oil for 3 to 4 minutes. Pour in broth, and bring to a boil.
2. Add chicken, reduce heat, and simmer for 4 to 5 minutes or until vegetables are tender and chicken is heated through. Stir in mozzarella and oregano; top with scallions.
