11/10/2020
Oak Cliff history, y'all! In 2018, I picked up a pack of seeds at the downtown Dallas Public Library's free Seed Library, one of our city's better community resources. The seed pack was labeled "fourth generation grown mustard greens from East Oak Cliff." Hell, yes, I was interested.
We've been growing them now organically for the last three years from seeds saved after each of our harvests. Given they've been grown for decades right here in Oak Cliff--first in East OC through four generations and now in North OC-- they're like some super plant. Best greens we have ever grown actually. The taste is excellent and they are incredibly sustainable in terms of what grows well here.
And now you can get them exclusively at Encina Dallas!
HYPER local - HYPER fresh 🌱
These are fourth generation Oak Cliff mustard greens 🥬grown by Mulcahy Farms. These greens are grown from seeds that were found at the Dallas Library at their seed exchange.
History and love in every bite.