10/16/2026
Just when things start to cool off, we bring the heat!🔥
With a nod to the Southwest classic (and the final days of the Texas State Fair) we present JALAPEÑO BUSINESS - our jalapeño popper-inspired pizza! Our signature sourdough crust get slathered with our rich, cream cheese base, 3 cheese blend, freshly-sliced jalapeños, and crisp, crumbled bacon, then finished with shredded cheddar, fried jalapeños, and a drizzle of our house jalapeño ranch. And yes, you can add habanero for a little more kick if you’re so inclined (you know who you are).👊
We suggest pairing this zesty pie with a pint of Top Cut Fresh Hop IPA or Mountain Child German Pils to cool things off. Available for dine in or takeout starting today, but only for a limited time. Enjoy this cool, breezy patio weather while we got it! Open ’til 10pm, kitchen ’til 9pm.