Axtheticfood

Axtheticfood ~Trying to bring more aesthetic to your feed��~
sharing the best food �
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10/25/2024

breakfast toast recipe 🥑

✨ healthy and easy to make

if u like garlic 🧄 that’s your new fave breakfast food right here!

white bean spread:
- ��1 jar white beans (570g jar)
- ��2 tbsp vegetable oil
- ��3 large cloves garlic, minced
- ��salt (if you use unsalted beans)
- ��handful of dill


10/19/2024

ben kahvaltı kadınıyım


#aesthetic

10/16/2024

apple pie cookies recipe down below!! :)🍂
for the dough:
- mix 300 g flour, 80 g sugar, 1 egg and a pinch of salt
- cut 150 g cold butter in cubes and add it to the mixture
- put it in the fridge for at least 30 minutes
for the filling:
- cut 280 g apples in cubes
- heat up butter in a pot and the the apples
- add 100 g brown sugar, 1 tsp cinnamon, a splash of lemon juice and 1 tbsp cornstarch to the apples
before putting it in the oven:
- mix an egg yolk and 2 tsp milk and spread it on the cookies
bake at 200 °C for around 15 minutes and enjoy!💞

#aesthetic

10/10/2024

15 minute Creamy Lemon Salmon Pasta

This is not an authentic Italian recipe! This is my cooking style 😅I am writing in advance so that the Italians do not worry 🫶

This easy salmon recipe is loaded with flavor but simple enough for a weeknight dinner!

👌Be sure to cook the pasta in advance until al dente.
♨️The salmon is cut into cubes and pan-fried in butter and olive oil. Cook the salmon very quickly over high heat for 1-2 minutes.
•Use heavy cream
•Add grated parmesan at the end.

•Salmon

You can use fresh or frozen salmon for this recipe.

•Pasta Water

The starch in the pasta water is the very best way to get your pasta sauce to stick to the pasta and it also gives it a beautiful sheen that’s very visually pleasing. If you forget to save pasta water, you can use broth in place but it won’t give you the same flavor or texture.

•Lemon

I love to add lemon zest to the roasted salmon (You decide whether to add it to your dish or not)

•Capers

These are an optional addition to this creamy salmon pasta recipe but I am OBSESSED with them. They’re a delicious salty, briny bite that really compliments all the other flavors of the dish!

•I used fresh parsley in this recipe, you can replace it with dill or use other herbs if you wish.

•Add salt and pepper to taste

Ingredients:
(2 person)

•Salmon 300 g
•Pasta 340 g
•Butter 20 g
•A little extra virgin olive oil
•Heavy cream 200 ml
•Zest of one lemon
•Grated Parmesan 30 g
•Capers 10-15 pcs
•Fresh parsley, salt and pepper to taste


#aesthetic

10/09/2024

Italian cold cut sambo 🫡

Started with a base of a sun-dried tomato focaccia I stuffed with mozzarella then added:

• Pesto
• Mortadella
• Smoked salami
• Bresola
• Speck
• Burrata (with pepper)
• Heirloom tomato (with salt)
• Rocket tossed with olive oil and lemon juice
• Balsamic glaze
• Sun-dried tomato paste

#aesthetic

10/08/2024

CAPRESE TOASTIE 🍅⁠

Dreaming of a European summer? Us too! Today we are bringing you a little slice of Italy with our delightful Caprese-inspired toastie. ⁠

Enjoy the simplicity of sweet tomatoes, fresh basil and mozzarella melding together in a crisp, golden delight. You can also add some rocket or baby spinach into the mix. ⁠

You have to try this one, truly delicious.⁠

Ingredients⁠
- 2 slices sourdough, or bread of choice⁠
- 1 tbsp pesto, we used one heaped tbsp ⁠
- 2 slices mozzarella cheese⁠
- ½ roma tomato, sliced⁠
- Sea salt & black pepper ⁠
- 5 basil leaves⁠
- 1 tsp balsamic glaze ⁠

Method: ⁠
Spread the pesto onto both pieces of bread. ⁠

Layer on the cheese and tomato slices. Season with sea salt and black pepper. Place a few basil leaves on top and finish with some balsamic glaze. ⁠

Place the other piece of bread on top, pesto side down. ⁠

Toast in a sandwich press for 4-5 minutes or until golden brown. ⁠

Slice in half and serve.
#
#aesthetic #

10/04/2024

me when the insomnia hits at 2 am

#aesthetic 🇲🇽
#aesthetic

09/30/2024

I couldn’t not share this despite not filming the full recipe! They were sooooo good 🤤 Think I’m gonna have to start making a bolognese every week because the ways to use it are just endless 😂 comment below if you want to see the lasagne wraps I made the other day too (you defo do)

For the full dish it’s 735 calories and 42g protein, I personally wouldn’t recommend sharing 😝

Ingredients:
350g potatoes
1 tsp chip seasoning
Low cal cooking spray
40g lasagne white sauce
40g grated mozzarella & cheddar cheese mix (you could sub for reduced fat cheese to reduce cals)
1/5 of the bolognese recipe below! 👇🏼

For the bolognese I thought I’d use this recipe as most people use 500g mince at a time. You can put the other half with pasta, potatoes, in tacos etc etc.
⁣⁣
1/2 tbsp olive oil
1 onion⁣⁣⁣
1 carrot⁣⁣⁣
1 celery⁣⁣⁣
2 crushed garlic⁣⁣⁣ cloves
500g 5% fat beef mince⁣⁣⁣
1 tbsp tomato purée⁣⁣⁣
1 tbsp Worcester sauce⁣⁣⁣
Dash of soy sauce
Salt + pepper⁣⁣⁣
1 tbsp mixed herbs⁣⁣⁣
1 tin of tomatoes
1 beef stock pot⁣⁣⁣/ cube
⁣⁣⁣
Cook the veg in the oil until softened.⁣⁣⁣
Add the garlic and the mince and cook until browned, then add the tomato puree, the herbs and seasonings, the Worcester and soy sauce, stock and tinned tomatoes along with 1/4 can full of water.⁣⁣
Stir and leave to simmer for at least 20 mins (the longer the better really!)
⁣⁣
1/5 of the Bolognese recipe alone contains 182 cals and 23g protein 👍🏼

To make the loaded fries just cut the potato into chips, microwave for 7 minutes, spray with low calorie cooking spray (I actually prefer this to oil), season and airfry for around 15 mins on 190°C or until crispy. Add 1/2 the white sauce, a layer of cheese, the bolognese, another layer of white sauce and top with cheese then pop back into the airfryer or under a hot grill until melted and crispyyyy 😍 just glorious xx
#aesthetic

09/29/2024

Juicy Tomato Sandwich🍅🥪 on repeat!

Ingredients:
Bread
Pesto
Sliced low moisture mozzarella
Burrata
Tomato
Sun-dried tomatoes
Basil
Balsamic vinegar (or glaze)
Salt & Pepper
#aesthetic

09/28/2024

Cheeseburger Loaded Potatoes 😩

#aesthetic 🇲🇽 #

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