06/17/2026
The Vermonter is back for another week. Last week's special disappeared faster than we expected, so we've stocked up and are ready for round two. Sweet honey oat bread piled high with turkey, Cabot sharp cheddar, pickled red onions, Granny Smith apples, and maple Dijon spread. It's the perfect mix of sweet, savory, and tangy. If you missed it the first time around, now's your chance. Stop in, grab a sandwich, and pair it with your favorite pint. And don't forget, trivia kicks off at 7 tonight. Bring your team, test your knowledge, and see if you can take home the win.