10/18/2026
My toxic trait as a home baker is that I often times think I can wait last minute to try something new and then everything goes wrong in the process of trying said new thing.
We have a birthday we are celebrating in our family and her request was strawberry cake and strawberry icing. We also have a church cake walk so I figured why not just bake two strawberry cakes?
Y’all know everything I do in the stand is dye free because we are dye free. So how else would I make strawberry cake other than using real strawberries?
1/10 do not recommend waiting last second to make strawberry cream cheese icing on a whim for the first time ever 😭 😂
Also strawberry roses? Let’s just say the kids got full on strawberries before supper 💁🏻♀️🤦🏻♀️which is why only one cake has strawberry roses .
And lastly I’m very limited on my cake decorating tips . I’ve never really decorated a cake
😂
