Red Fox Cattle Company

01/09/2026

‼️ We have a couple of bundles left! Grab them while you can!

5lbs of ground for $45. These bundles are limited! Great deal and won’t last long!

01/06/2026

5lbs of ground for $45. These bundles are limited! Great deal and won’t last long!

01/06/2026

‼️BEEF and PORK bundle‼️
-5lbs Ground Beef
-5lbs Bacon
-5 packs bone in pork chops (2 per pack)

Total: $150

01/05/2026

We have a bundle coming to you tonight! Please help us get the word out by sharing this post!

12/01/2025

He is mean as fire now! 🤣 We still love him!

He goes by Mr. Colonel!! He is a sweet boy unless he gets separated from his ladies!

11/20/2025

Our next processing date is November 24, so let us know asap if would like to reserve your beef!!

‼️We have had some questions about the bulk shares of beef we are offering. Here is an explanation of what harbor expect with our bulk shares.

🔴WHOLE BEEF- $7.00/ lb hang weight, includes processing fee, vacuum seal packaging, and your choice of cuts. Average hang weight is 700-800 lbs. From this you will receive approximately 400-500 lbs of meat! You will need around 16-21 cubic ft of freezer space.

🔴1/2 BEEF- $7.00/ lb hang weight, includes processing fee, vacuum seal packaging, and your choice of cuts. Average hang weight is 350-400 lbs. From this you will receive approximately 200-250 lbs of meat! You will need around 8-10 cubic ft of freezer space.

🔴1/4 BEEF- $1300, includes processing fee, vaccum seal packaging, and some choices in cuts. You will receive approximately 100-125 lbs of meat! You will need around 4-5 cubic ft of freezer space.

$250 deposit to reserve your share

All of the above pricing includes delivery to your door! If you have any questions please do not hesitate to reach out to us! ‼️

11/13/2025

‼️We have had some questions about the bulk shares of beef we are offering. Here is an explanation of what harbor expect with our bulk shares.

🔴WHOLE BEEF- $7.00/ lb hang weight, includes processing fee, vacuum seal packaging, and your choice of cuts. Average hang weight is 700-800 lbs. From this you will receive approximately 400-500 lbs of meat! You will need around 16-21 cubic ft of freezer space.

🔴1/2 BEEF- $7.00/ lb hang weight, includes processing fee, vacuum seal packaging, and your choice of cuts. Average hang weight is 350-400 lbs. From this you will receive approximately 200-250 lbs of meat! You will need around 8-10 cubic ft of freezer space.

🔴1/4 BEEF- $1300, includes processing fee, vaccum seal packaging, and some choices in cuts. You will receive approximately 100-125 lbs of meat! You will need around 4-5 cubic ft of freezer space.

$250 deposit to reserve your share

All of the above pricing includes delivery to your door! If you have any questions please do not hesitate to reach out to us! ‼️

11/12/2025

Here’s your chance to get a half or whole beef!

‼️‼️We are pleased to announce that a limited quantity of grass fed half and whole beef is currently available. The price will be $7.00 per pound hang weight. Our typical hang weights range from 700 to 800 pounds per whole beef. This offer will not last long, so claim yours today!‼️‼️

11/11/2025

‼️‼️We are pleased to announce that a limited quantity of grass fed half and whole beef is currently available. The price will be $7.00 per pound hang weight. Our typical hang weights range from 700 to 800 pounds per whole beef. This offer will not last long, so claim yours today!‼️‼️

11/05/2025

Do you know where your meat comes from? Well, when you place an order through us, we can provide you with detailed information about your animal. Place your order today before it runs out!

Time is fastly approaching! Our hogs will be available by the end of December (if not before).

Please contact us if you are interested in purchasing a half or whole.

Stock your freezer with home grown, locally raised pork!

These would also make an excellent Christmas gift for someone.

Pricing:
Whole-$1,000
Deposit- $400 (non-refundable)

Half-$550
Deposit- $200 (non-refundable)

11/05/2025

Time is fastly approaching! Our hogs will be available by the end of December (if not before).

Please contact us if you are interested in purchasing a half or whole.

Stock your freezer with home grown, locally raised pork!

These would also make an excellent Christmas gift for someone.

Pricing:
Whole-$1,000
Deposit- $400 (non-refundable)

Half-$550
Deposit- $200 (non-refundable)