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Thursday 11am - 5pm Friday 11am - 5pm Saturday 11am - 5pm

Dumas Station Wines

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Dayton, WA
Dumas Station Wines

Established in 2003, Dumas Station is a family-owned estate winery crafting small-lot, handcrafted wines from 100% Walla Walla AVA grapes.

Vineyard-driven and thoughtfully made, each bottle reflects the land, the season, and our hands-on approach. Established in 2003, Dumas Station is a family owned estate winery dedicated to vineyard-driven winemaking. We source our hand-nurtured grapes entirely from the Walla Walla AVA, and employ attentive farming techniques to grow the grapes to perfect ripeness. Our wines are crafted using tradi

tional, small0lot winemaking practices that have stood the test of time. The resulting wines are complex, balanced and approachable. Each sip provides a glimpse of our work in the vineyard. We look forward to sharing our wines with you.

06/17/2026

⚠️ Ticket sales end in just 6 days! ⚠️

Don’t miss your chance to join us on June 26 for our Baby Back Rib Dinner with Modern Stone Age Kitchen.

Enjoy a summer evening of mouthwatering ribs, fresh local ingredients, award-winning Dumas Station wines, and the company of friends old and new. Events like this often sell out, and once ticket sales close, we won’t be able to add additional seats.

🍷 Wine Social: 5:30 PM
🍖 Dinner: 6:00 PM
📅 June 26

Reserve your seats today and join us for a memorable evening at our winery.

🎟️ Get your tickets here: https://dumasstation.com/shop/?INRID=IN0000314

06/12/2026

Our Summer Rib Dinner with The Q Wood Fired Grill is almost here! Join us on Friday, June 26 for Baby Back Ribs with a homemade BBQ sauce made with Dumas Station wine, potato salad, corn on the cob, strawberry shortcake, and your favorite Dumas Station wines.

Tickets must be purchased by June 23 and seating is limited. Once we’re sold out, we’re sold out!

Grab your tickets today and come enjoy one of our favorite events of the summer.

🍷 June 26
🍖 Dinner served at 6:00 PM
📍 Dumas Station Wines

Get tickets here:
https://dumasstation.com/shop/?INRID=IN0000314

06/10/2026

Good news from Seattle! 🍷

We recently received word that our 2021 Reserve Cabernet Sauvignon earned a Gold Medal and 93 Points, while our 2021 Cabernet Sauvignon was awarded a Gold Medal and 92 Points at the Seattle Wine Awards.

While awards are always nice, what we're most grateful for is the opportunity to grow grapes in the Walla Walla Valley and share these wines with all of you. The recognition is really a reflection of the vineyard, our winemaking team, and the incredible support we've received from our customers over the years.

If you've been meaning to stop by the tasting room—or if it's time to restock your cellar—this might be a great excuse to revisit a couple of our favorite Cabernet Sauvignons. 🍇

Congratulations to all of the Washington wineries recognized this year, and thank you for helping make what we do possible.

Link to see this year's winners: chrome-extensio://efaidnbmnnnibpcajpcglclefindmkaj/https://seattlewineawards.com/wp-content/uploads/2026/05/2026-Wine-Awards-Website-Digital-Medal-File-May-18.pdf

05/29/2026

Our Rib dinner on June 26 is filling up fast. Get your tickets before it’s too late!! This rib feast features all local ingredients prepared by our friends at The Q Wood Fired Grill. Tickets are on our website or our IG bio.

05/16/2026

Summer evenings are better with smoky BBQ, local wine, and good company. 🍷🔥

Join us Friday, June 26 at Dumas Station Wines for a fun Summer Cookout Rib Dinner with The Q Wood Fire Grill.

🎟️ Dinner is $55 per person
📍 Dumas Station Wines | Dayton, WA

Space is limited, so reserve your seats soon and come enjoy a relaxed summer night with us! https://mailchi.mp/dumasstation/q-winemaker-dinner-nc-18255662

05/07/2026

Our Thursday Happy Hour is TODAY from 4 to 6pm. Enjoy discounts on glasses of wine, bottles of wine or $1 our beer offerings. Enjoy a piece of pizza with your wine or beer purchase. Get an early start on your weekend and join us for Happy Hour

05/02/2026

When it’s Spring Release weekend and you do not clearly differentiate between your spit bucket and your tip bucket.

05/01/2026

Come out to Dumas Station for taco truck and our duo art show featuring Paul Strohbehn’s water color paintings and his son, John’s sculptures. Did we mention our new white wine, Vue Des Blues is back? Open until 5pm Friday and Saturday (May 1 & 2).

04/28/2026

DYK that our 2021 Cabernet Franc earned 97 points and Double Platinum at the Great Northwest Wine Platinum Judging — one of the most respected competitions in the region.

Even more exciting? It was one of only two Cabernet Francs to reach this elite Double Platinum, 97-point level.

This recognition puts our Cab Franc among the very best wines in the Northwest — a true reflection of the Walla Walla Valley’s incredible terroir and the care that goes into every one of our bottles.

If you haven’t experienced this vintage yet… now’s the time.

👉 Read more about the Great Northwest Wine Platinum Awards here: https://greatnorthwestwine.com/platinum-awards/

04/24/2026

Spring Release Weekend at is going to be epic. Not only are we releasing the 2024 Vue Des Blue, but we’ll have father and son art show by Paul and John Strohbehn and the Mi Pubelito Taco Truck. May 1st and 2nd are the days to come enjoy new wine, take in some beautiful art and devour some delicious tacos 🌮. We look forward to welcoming you to the winery.

Address

36229 Highway 12
Dayton, WA
99328

Opening Hours

Thursday	11am - 5pm
Friday	11am - 5pm
Saturday	11am - 5pm

Telephone

(509) 382-8933

Website

http://www.dumasstation.com/

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