Pop's Fish Market

Pop's Fish Market Coming from I95? Take The Hillsboro Blvd. Exit and Head East For 1 Mile. We Are On The North Side Of The Road.
(318)

Family Owned and Operated Fish Market, Specializing in Fresh, Local Seafood.

06/07/2026

A local restaurant ordered 15 branzinos, and Omar’s got it covered!



06/06/2026

Happy Saturday everyone!

Did you know ocean tally is one of the best eating fish in the ocean? While many anglers throw them back, locals know they're a hidden gem. Ocean tally has a mild, sweet flavor with a firm yet flaky texture that holds up beautifully whether grilled, baked, or fried.

🐟Check out Johnathan removing the tough skin from this beautiful local fish!

Local Fish:
• ocean tally (whole or fillet)
• Swordfish
• Mahi Mahi
• Whole Yellowtail (or fillet)
• Whole Grouper (or fillet)

Kitchen Hours:
11:00 AM - 1:30 PM
Serving the freshest seafood South Florida has to offer!

06/05/2026

NEW NEW NEW!

Mom’s Sampler Platter — $25.99 each!

Half a Maine lobster tail stuffed with Mom’s crab cakes, 2 crawfish, and 2 Old Bay shrimp.

Fresh, loaded, and ready to go — come and get ’em!


06/05/2026

🐟 Happy Fried Fish Friday! 🐟
Looking for lunch? We've got your favorites cooking today!

Fish of the Day (lunch menu)
• Snapper
• Mahi
• Grouper
• Swordfish
Draven's Shrimp Po' Boy
Comes with 1 side and 2 hush puppies!

Local Fish of the Day
• Black Grouper
• Swordfish
• Mahi Mahi
• Mutton Snapper
• Whole Kingfish — On Sale $7.99/lb!

From the lunch counter to the display case, we're proud to serve the freshest fish South Florida has to offer. Stop by and see what's piled high today!

06/04/2026

🦀 Happy Thursday!
Omar just cooked up a fresh batch of his famous garlic crabs!
Only $12.99/lb!

The case is stacked high with your favorites:
• Cooked Shrimp
• Old Bay Peel & Eat Shrimp
• Cooked Crawfish
Local Favorites:
• Grouper Fillet
• Mahi Fillet
• Snapper Fillet
• Whole Kingfish – On Sale $7.99/lb

🍤 Kitchen Hours: 11:00–3:30
Looking for lunch? Try Draven's Shrimp Po' Boy! Served with 1 side and 2 hush puppies.
Fresh seafood, family recipes, and friendly faces since 1963!

06/03/2026

🦞 Omar the Magnificent is at it again!
He's cooking up his famous crawfish—seasoned to perfection and packed with flavor in every bite! If you've had Omar's crawfish before, you know why customers keep coming back for more.
Fresh, hot, and ready to go... come grab some before they're gone! 🦞🔥

06/02/2026

🐟 Whole Kingfish on Sale – $7.99/lb! 🐟
Perfect for smoking, making homemade smoked fish dip, or baking for dinner. Fresh, local, and packed with flavor!
🔥 Simple Baked Kingfish Recipe
Ingredients:
• 2 lbs kingfish fillets or steaks
• 2 tbsp olive oil
• 1 lemon, sliced
• 2 cloves garlic, minced
• 1 tsp paprika
• Salt & pepper to taste
Directions:
Preheat oven to 400°F.
Place kingfish in a baking dish and drizzle with olive oil.
Season with garlic, paprika, salt, and pepper.
Top with lemon slices.
Bake for 15–20 minutes, or until the fish flakes easily with a fork.
Serve with rice, roasted vegetables, or Mom's sweet coleslaw!
Fresh, local, and ready for the smoker, oven, or grill. Stop by Pop's and grab one while they last!

06/02/2026

🐟 Happy Tuesday, everyone!

Did you know every dip, salad, and pie at Pop's is made right here in-house using Mom's family recipes? We've been serving the same homemade favorites since 1963!

👇 Tell us in the comments—what's your favorite?

🎣 Today's Catch
The case is loaded with fresh local favorites!

🐟 Local Fish
• Grouper Fillet
• Mahi Fillet
• Snapper Fillet
• Whole Yellowtail
• Whole Mutton Snapper

Northern Favorites
• Flounder Fillet
• Don't forget a box of Mom's crab cakes to stuff your flounder!
• Haddock
• Cod

🍤 Kitchen Specials | 11:00 AM – 3:30 PM

• Draven's Shrimp Po' Boy — a customer favorite!
• Fried Calamari Basket — fried to perfection
• Fried Shrimp Basket

Fresh seafood, homemade recipes, and family tradition since 1963!

06/01/2026

Fresh Cut Monday! 🐟
Beautiful fresh halibut just came through the door! Watch Johnathan cut this halibut perfectly for the display case.

Easy Lemon Garlic Halibut
Ingredients:
2 halibut fillets
2 tbsp butter
2 cloves garlic, minced
Juice of 1 lemon
Salt and pepper to taste
Fresh parsley for garnish

Directions:
Preheat oven to 400°F.
Place halibut fillets in a baking dish and season with salt and pepper.

Mix melted butter, garlic, and lemon juice.

Pour over the halibut.
Bake for 12–15 minutes, or until the fish flakes easily with a fork.

Garnish with parsley and serve.

Local Fish
• Whole Mutton Snapper
• Whole Yellowtail
• Mahi Fillet
• Grouper Fillet

Fresh from the Kitchen
• Crab cakes just made!
• Draven’s Shrimp Po' Boy — comes with a side and 2 hush puppies!

Fresh fish, friendly faces, and the freshest seafood South Florida has to offer! 🐟☀️🦞

Address

131 W Hillsboro Boulevard
Deerfield Beach, FL
33441

Opening Hours

Monday 10am - 6pm
Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 5pm

Telephone

(954) 427-1331

Website

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