Sango Kura

05/15/2026

Did you catch Jay on TV this morning?!? Click the link to check it out!

Thank you Positively Philly and be sure to visit our booth at Philly Wine Fest tomorrow!

Rachel & Abby are sampling in the kitchen to prepare for Philly Wine Fest at the Philadelphia Zoo, which Maria Bryant is live to discuss. Providing the delicious samples are Kim McCullough from…

04/14/2026

What a room full of great energy last night! We were so proud to offer our sake at Philly Sushi Con. Shout out to Kevin Yanaga for suggesting us and big thanks to Sushirobo Mitsuo for inviting us!

03/28/2026

Izumi sake rocks! Whenever in Toronto please visit!!

03/27/2026

Steamy brew day!

03/21/2026

Our new Hibiscus Sake! Hibiscus grows All along the equator from Mexico to Okinawa. It is special in our family because it reminds us of our time on vacation in the Yucatán. Those precious days are spent enjoying one another’s company in the fun ocean sun!! Come in and try some today!

03/19/2026

Koji is difficult to make! Lots of techy prep, up all night, heavy lifting, but it’s soooooo worth it to have Sake, Soy sauce, and miso!!!

03/19/2026

Sake, ramen, monsters.

02/05/2026

What’s happening today? Noodle making, bourbon Sake canning, slicing chashu pork! Come down!

01/30/2026

Come out this weekend for some awesome specials at Sango Kura! We have the Sango Salad, which is marinated shiitake, house made kimchi, soft boiled egg, Tofu, and your choice of chicken or Tataki tuna over crispy greens! Or try our classic J- curry over rice with your choice of pulled pork, chicken, or tofu! Yum!

01/24/2026

Funky people love Sake!