Smilin Bob’s Smoked Fish Dip is a favorite of Florida residents and tourists alike.
This original Florida Keys recipe is made with wild-caught, Amberjack and Kingfish.
12/27/2024
🎉 Ring in the New Year with a crowd-pleaser! 🥂
Smilin’ Bob’s Smoked Fish Dip is the ultimate party starter – creamy, delicious, and perfect for sharing. Whether you’re toasting at midnight or munching with friends, make every moment unforgettable.
Find us at all Publix locations!
12/23/2024
Don't miss your final chance to get Smilin' Bob's for $3 OFF! Final day is Dec. 34th. From all of us at Smilin' Bob’s! We hope your Holiday is filled with family, laughter, and plenty of Smilin' Bob's Smoked Fish Dip to share. Wishing you a season full of smiles and special memories!
12/19/2024
🎄✨ Surprise Holiday Savings! ✨🎄
Get $3 OFF Smilin’ Bob’s Original Smoked Fish Dip now through December 24th at your local Publix!
Treat yourself to the dip that makes every occasion a little more special—perfect for holiday gatherings or a cozy night in.
📍 Hurry, this limited-time deal won’t last long!
12/17/2024
The holidays are here, and that means family, fish dip, and fun! Smilin' Bob's Smoked Fish Dip is the ultimate snack to bring everyone together and keep the good vibes going. Grab a tub, share the love, and make your holiday hangouts even more delicious!
12/10/2024
Holiday office parties deserve a snack that everyone will love! Smilin' Bob's Smoked Fish Dip is the ultimate crowd-pleaser to keep the festivities delicious. Bring a tub to the celebration and make them smile this holiday season!
12/05/2024
College football season is winding down, but the excitement is still going strong! Whether your team is still in the playoff hunt, hoping to snag a Bowl game, or you're just watching for the love of the game, make Smilin' Bob's your game-day tradition. Who are YOU representing this weekend? Tell us in the comments!!!
12/03/2024
This holiday season, make every moment a little more delicious with Smilin' Bob's Smoked Fish Dip. With its rich, smoky flavor, it’s the perfect way to bring everyone together. Grab a tub and savor the season with us!
11/27/2024
Happy Thanksgiving, everyone! We’re grateful for all our fans who make every day a little brighter. Here’s to making memories that warm your heart as much as the holiday feast does. Enjoy every delicious moment and have the best Thanksgiving yet!
11/26/2024
The holiday season is finally here, and we're itching to give away some Smilin' Bob's Swag! All you need to do is answer a simple question in the comments.
What is your favorite holiday memory AWAY from home?
Let's spread the holiday cheer together and share your favorite stories—don't miss your chance to join the fun! Open until supplies run out or Dec. 5th 2024
11/21/2024
Thanksgiving is just around the corner, and Smilin' Bob's Smoked Fish Dip is perfect as a pre-feast snack or a crowd-pleaser for the big day. Stock up on Smilin' Bob's now before they're all gone!
11/19/2024
Thanksgiving Marine Mind Bender Time! While you’re getting ready for turkey and all the fixings, here’s a festive question to feast on: What fish is commonly referred to as the “turkey fish”?
A) Parrotfish
B) Hogfish
C) Red Lionfish
D) Longfin Snapper
Drop your answer of which fish is the Thanksgiving turkey in the comments below!
11/14/2024
As the leaves change and the days get cooler, it's the perfect time to gather with friends and family. Nothing says "fall vibes" like a cozy snack! Smilin' Bob's Smoked Fish Dip is here to make every get-together a little tastier. Pick up a tub and make them smile all season long!
Be the first to know and let us send you an email when Smilin' Bob's posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
People migrate to Key West and the Florida Keys for many reasons but some can’t leave because of the water, wind, the sky or the sand in your flip flops. The partners of the Key West Smoked Fish Company came to the Florida Keys with different talents and passions and have stayed with a common interest to make the best Smoked Fish Dip possible.
Bob came down in 1988 from upper New York State with a traveling band to the Pier House for a six week gig and never left. He teamed up with Keith Ricks and for years played island music in Key West and produced six albums.
Tom came down from Jersey in 1984 for the warm weather and fishing the blue water. He worked at an architectural firm, but later acquired a restaurant up the keys in Sugarloaf. Reggae music was featured on Sunday nights, that's when Tom met Bob and Keith while playing as the musical group One World. Bob’s brother Kevin, arrived in 2009 from Missouri. He sold his insurance agency, left his suit in the closet, and came down to the Keys to be close to family.
In 2008, Bob and Tom put together what money they could, and started Key West Smoked Fish Company. Renting a small space next to a law firm, behind a bakery, they started making small batches of smoked fish dip for local restaurants. The name of the product Smilin' Bob’s came about as a joke because Bob rarely smiled. The first break into the big box retail market was Albertsons throughout the state of Florida. Kevin took his salesmanship talents on the road traveling to supermarkets and independent retailers introducing our family recipe via in-store demonstrations.
FAST FORWARD TEN YEARS
The company has outgrown the small space and has taken over the law firm, bakery space and bought the lot next door. It has survived the Deep Water Horizon oil spill and a direct hit from Hurricane Irma. The company now has two custom smokers, a forklift, extra refrigeration, and storage to meet the demands of Smilin Bob’s fans. A custom-built cupping machine has brought automation to the packaging process. Our dedicated employees smoke the fish, slice and dice, mix the dip, then pack and ship it out.
Bob and Kevin have gained footholds in Winn-Dixie, Publix, Whole Foods and Sam’s Club. Along with sales and shipping logistics, Bob implements the testing and plant food safety programs. By doing this, we are meeting the requirements for the FDA and the third party safety audits. Kevin heads up the team of in store demonstration personnel and overseas the direct distribution to over 155 independent retail stores and restaurants. Tom procures the needed fish and plans the plant expansions to meet future demands for the fish dip.
FOR THE FUTURE
The story will be written again in another 10 years. This success would never be possible without the dedicated customers who return time and again to buy Smilin’ Bob’s Smoked Fish Dip. One thing is for sure…Bob, Tom & Kevin, and over one million customers are Smilin’ a lot more these days.
