07/23/2026
Hatch Chile Rellenos with Homemade Salsa
* 10–12 Hatch peppers
* 8 eggs (room temperature)
* 3/4 tsp salt
* 1/2 tsp black pepper
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"Add a little spice in your life" We offer:
Fire roasted chile
Frozen Fire Roasted Chile
Chimayo Powder Chile
Chile Ristras and more...
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Denver, CO
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