08/05/2026
We’re always on the hunt for new ways to use Spare Beef! So when we came across Zainab Shah’s Beef Chops recipe in the The New York Times, we knew we had to try it with Spare Ground.
Also known as potato chops, these crispy, golden mashed potato patties with a spiced beef filling have roots in Christian communities across India, Pakistan, and Iraq. They also happen to be seriously addictive — crispy fried mashed potatoes stuffed with spicy ground beef… YES!
What is a great recipe to begin with (🙏 Zainab) got a whole lot better. A little inspiration from around the world, a little Spare in the kitchen, and a whole lot of flavor. What’s not to love 🤤