Sage Hill Acres

11/09/2023

06/07/2023

Everyone go see our amazing sheep shearer play at 5pm! Truly a talent!

04/13/2023

And then there were two 😍
Sparrow had two beautiful, healthy, and huge lambs with minimal assistance 😍

03/15/2023

As the winter comes to a close, so does our time with this herd of pigs. We have absolutely loved raising these Duroc/Berkshire crosses! They brought so much joy to our lives (and a bit of pain when they assisted in spraining my knee), and we did everything in our power to make sure they were happy while on our farm. Here are just a few of the fond memories we'll keep from their time here 😍
If anyone is interested in a quarter/half/whole animal or pork otherwise, please reach out here or on either of our profiles.
We'll have deals going for halves and whole pigs bought 😉

02/22/2023

Fresh eggs!!! Finally egg production is back up and we are offering fresh eggs again. Unfortunately, do to feed prices and demand, our prices are going up. A dozen chicken eggs are $7 while our duck eggs (not available again yet) will be $8. Quality feed and all day access to a mini orchard. Come get your quiche ingredients!

02/13/2023

Once again sharing about our Duroc cross pork 🤤
Ethically raised, well cared for pigs who have loved the pasture they had and turned the soil for the biggest garden we could imagine 😍 they have loved rooting up the bushes and stumps and moving around everything, including their housing 😅
These pigs were such a wonderful addition to our farm, but it's time they fill some freezers.
They'll be leaving us at the rate of 2 every other weekend until they're all processed. If you're interested in how it works to buy our pork, please reach out! We love to have these conversations 😊

02/13/2023

Did you know it takes longer to hard boil farm fresh eggs?
It's also usually harder to get the shell off when peeling them.
A trick we use is adding a little vinegar to the water. Vinegar is an acid and helps dissolve a little bit of the shell while they're cooking which in turn helps the shell come off easier.
I've tried so many "tips and tricks" for getting the shells to slide off easier after hard boiling, like adding baking soda, salt, oil, etc. and the one that has actually worked is adding a bit of vinegar, then using a spoon to easily peel off the shell.

11/29/2022

Most of the animals are enjoying today's snow ☺️☺️☺️☺️

We still have a few lamb and pork shares available as well 🥩🍖

11/23/2022

Looks like we'll finally be getting some decent internet....SPACE INTERNET!

11/22/2022

Yusss! Go grab some of that delicata and roasted pieces in the oven in olive oil and salt and pepper for 20 to 30 minutes at 350. Trust us, it's one of our favorites

11/22/2022

Nott and Gracie were feeling pretty 😍

11/22/2022

Hey everyone!!! My fiance and I run Sage Hill Acres, a small farm in Duvall and have some special things to offer. Currently we have some heritage pork shares still available along with heritage lamb and mutton. We also make wood products that can be customized, cutting boards, bowls, coasters and ornaments. Holidays are upon us and we hope we can help provide our community with handcrafted items and meat raised with love.

Sagehillacres.com