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Monday 11am - 7pm Tuesday 11am - 7pm Wednesday 11am - 7pm Thursday 11am - 7pm Friday 11am - 7pm Saturday 11am - 7pm

El Sazon Tacos & More

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Eagan, MN
El Sazon Tacos & More

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Take out, delivery and family meals pop ups!! “EVERYTHING TASTES BETTER EN FAMILIA”
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10/12/2026

Chef Serigne Mbaye it was so great to meet you and hear your story. We look up to you and the way you honor your Senegalese roots through your food at Dakar NOLA.

As we share our own Guatemalan/Mexican heritage through El Sazón, seeing what you’ve built means so much. Thank you for sharing your journey and inspiring us to keep telling our story, our way. Much respect, Chef! ❤️

Maybe on your next visit, you’ll join us for a Night at the Gas Station we’d love to have you in our kitchen!

And big thank you Adam Ritter & Bûcheron Restaurant for hosting 🫶🏼

10/10/2026

This is how we do Sunday breakfast at the gas station! 🌯🔥 Meet El Chapín, our breakfast burrito with a little taste of home. 🇬🇹

Stop by El Sazón Tacos & More in Eagan for breakfast every Sunday, 10 AM–3 PM.

Come hungry, bring the familia. ❤️

10/08/2026

Something new to crave at El Sazón Tacos & More! 🍔🔥

Our Birria Burger packs a quarter-pound beef patty, birria, queso fondue, chipotle mayo, avocado jalapeño salsa, and pickled onions on a telera bun, served with consommé on the side for dipping!

$14 · Available while supplies last

And for your sweet tooth… Churros & Nutella are officially joining our regular menu! $7 🤎

Come hungry. And save room for dessert!

10/05/2026

CHICAGO × MINNESOTA 🇬🇹
Two Guatemalan Chefs. One Unforgettable Night.
🔥 NIGHT AT THE GAS STATION #26 🔥

We’re closing out our Hispanic Heritage Month celebrations with an evening honoring our roots and the journeys that brought us here.

In 2023, our Night at the Gas Station story appeared in the Star Tribune and Chicago Tribune under the headline “You’ve Got to Start Somewhere.” Now, that Chicago connection comes to our table.

Guest Chef Cristian Orozco joins Chef Cristian De León in our Eagan gas station kitchen for a six-course dinner celebrating their shared Guatemalan roots.

Chef Orozco arrived in the United States from Guatemala at just 17 in pursuit of better opportunities. He began in a Chicago Mexican restaurant, discovering a passion that carried him through American and Italian kitchens before prestigious stages at Acadia, Tzuco, and North Pond.

In early 2026, he opened Mazor, bringing his vision of Mesoamerican cuisine to Chicago through handmade masa, heirloom corn, tetelas, and tostadas. He also led the culinary program and seasonal summer menu at Cache in Old Town, exploring seafood crudos, small plates, and seasonal ingredients. His work earned recognition from Eater this September, and his collaborations include tasting experiences with The Pearl Club and Ce***za Monopolio.

Whether working with humble corn or ingredients like truffles, caviar, and wagyu, the heart of his cooking remains the same: tradition, reimagined through his own experiences.

We’re switching things up to a Sunday dinner to catch him while he’s in town and we can’t wait to share this table with you!

📅 Sunday, October 18
📍 El Sazón Tacos & More • Eagan
🍽️ Six courses paired with mocktails
🎟️ Tickets go on sale now!
$118.13 *Gratuity and ticketing fee not included.

Two cities. A shared homeland. A table full of stories.

Thank you, The Minnesota Star Tribune and Chicago Tribune for sharing our story.

Everything tastes better en familia. ❤️

https://events.ticketleap.com/tickets/el-sazon/el-sazon-night-at-the-gas-station-26-guest-chef-cristian-orozco

10/04/2026

Our Co**ha French Toast has a little history! 🤎 We first introduced it back in 2022 ➡️ if you know, you know. 😉
Our picture has improved but the original Sazon still there!!

Now it’s BACK on our Sunday breakfast menu at El Sazón Tacos & More in Eagan, and it was recently featured on Taste Buds!

Whether you’ve missed it or haven’t tried it yet, come have breakfast with us at the gas station! ☀️

📸 The Glass Plate

09/26/2026

DIP your Birria! After visiting EL SAZON Tacos & More on this weeks Taste Buds with Stephanie we made birria at home and for a little time in the kitchen you get maximum flavor and some beautiful stewed meat to fill bowls, burritos and tacos all week! Get the recipe at stephaniesdish.com and watch the show on youtube now or your Fox 9 local app

09/25/2026

🐟🌮 Fish Taco Friday is calling!

Crispy battered fish, curtido, avocado jalapeño salsa, and chipotle aioli all on cheese crusted tortillas. Yep, we’re starting the weekend like that. 🔥

Grab 2 for $14 at El Sazón Tacos & More in Eagan. See you for tacos!

09/24/2026

The breakfast burritos EL SAZON Tacos & More are legendary! Also try their Birria ramen and tacos crafted by Chef Cristian De León—who originally started the EL SAZON Tacos & More Tacos and more concept from an Eagan gas station and has expanded to full-service dining Xelas by El Sazon alongside mixologist Zoilo crafting regional spirit cocktails. Its Mayan cuisine from Birria and Co**ha French Toast to the gas station to Stillwater in this weeks episode of Taste Buds with Stephanie on youtube, tubi and our home station Fox 9 every Saturday at 8:30 am and get my Birria recipe from this episode to fill your burritos and bowls its one of my favorites inspired by chef Cristian.

09/23/2026

New Wednesday l special at El Sazón Tacos & More in Eagan! 🌯🎉

Say hello to the Picadillo Burrito — a delicious bundle of seasoned ground beef, mixed veggies, crema, salsa ranchera, queso, and fresh pico de gallo, all wrapped up in one irresistible bite! 🌯✨

Enjoy it every Wednesday for only $9.99!
Swing by and treat yourself to a burrito packed with flavor!

04/24/2026

🚨 Night at the Gas Station #20 🚨

Yeah… this one is gonna be FUN 🔥

Monday, May 11th we’re bringing in Guest Chef Yia Vang to cook alongside our very own Cristian De León and if you know Chef Yia… you already know this won’t be your typical dinner 😏

Chef Yia, known for his bold flavors, storytelling, and bringing Hmong cuisine to the forefront, is all about energy, creativity, and fire food 🔥

So what are we doing?
We’re taking your favorite gas station foods and flipping them into a full “fine dining” tasting experience 🍽️✨

Think nostalgic… but elevated
Think fun… but intentional
Think snacks you grew up on… but make it chef 🔥

Monday May 11th
🍽️ 6-course tasting menu
🥂 Mocktail pairing included
💵 $108.13 per person (gratuity not included)
📍 El Sazón Tacos & More – Eagan
⏰ One seating | Limited tickets

Includes curated mocktail pairings by Bar Director and apprentice

This is part of our monthly Night at the Gas Station series and #20 is going to be one for the books.

Come hungry, come curious, and come ready to have a good time 😂🔥

🎟️ Tickets link in bio

Let’s have some fun with this one…

ChefCollab TwinCitiesEats GasStationGourmet TastingMenuExperience

Address

1815 Diffley Road
Eagan, MN
55122

Opening Hours

Monday	11am - 7pm
Tuesday	11am - 7pm
Wednesday	11am - 7pm
Thursday	11am - 7pm
Friday	11am - 7pm
Saturday	11am - 7pm

Website

http://Elsazonmn.com/

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