Lamb Weston

05/27/2026

Check out this hands-on series with our Principal Agronomist and spud expert, Seth Shelton. Join Seth as he walks us through the lifecycle of our potatoes. From seed to spud, you'll learn about soil, farming equipment, technology, and much more!

Check out this hands-on series with our Principal Agronomist and sp...

05/20/2026

We’re excited to announce that Grown in Idaho® officially rolled out a complete packaging refresh and reimagined brand messaging. While the bag looks different, inside you’ll find the same quality and taste our customers know and love.

What's new?
🥔 A modern design that celebrates our hard-working farmers
💻 A refreshed website (growninidaho.com) for recipe inspiration and your favorite fries
🙌 Full support with national retail, digital media, and in-store activation

The new packaging is rolling out now so be sure to check out your local freezer aisle for a taste of Potato Country™.

04/28/2026

Dill pickle lovers, this one is for you! 🫵🥒

We are excited to announce our Alexia® Dill Pickle Seasoned Fries have been named a Better Homes & Gardens 2026 Food Awards winner!

This award celebrates what happens when innovation brings big flavor to the kitchen. From fun and on-trend flavors to an elevated freezer-to-table experience, we’re proud of our Alexia brand.

Learn more about Alexia Dill Pickle and find the product near you!

Alexia® Dill Pickle Seasoned Fries are a savory, tangy delight. Made with dill, onion, and garlic for a truly unique flavor. Find in a store near you.

04/22/2026

This Earth Day, we’re excited to share our latest Global Sustainability Report — made possible by the teams across Lamb Weston who are helping turn our sustainability commitments into action every day.

The report highlights how we’re Making Fries and Making Strides toward our 2033 sustainability goals, with a focus on:

🌎 Supporting our team members and communities where we operate
🍟 Delivering safe, high-quality products customers can trust
🪴 Advancing environmental stewardship across the global value chain

Explore how we’re driving progress today and for the future in our new report: https://www.lambweston.com/about/sustainability/reports.html

03/24/2026

Happy U.S. National Ag Day! 🌱🌱🌱

Behind every fry 🍟 is a story of dedication and care. Our Ag team and grower partners work tirelessly to bring trusted products to life. Today, we celebrate them—and the future of agriculture that keeps us moving forward.

02/06/2026

Sunday is National Potato Lover’s Day AND the big game! 🏈🥔

Game plan: Don’t forget the fries—they’re the MVP of any celebration. 🍟

01/21/2026

Congratulations to our FY 2026 Q2 Values and Bright Idea Award winners! These outstanding team members were nominated by their peers for going above and beyond in living our values and driving innovation. Thank you for your dedication and impact:

Values Award: Anthony Letalu, Candi Looney, Franco Magnaterra
Bright Idea Award: Joep Philipsen, Michael Bailey, Nichlos Kennard

We recognize and celebrate your contributions!

12/02/2025

As part of Lamb Weston’s 75th Anniversary this year, we’re highlighting our longest tenured team members. This week, we celebrate Tracy Benson, from Richland, Washington, who has been with the company for 44 years!

11/21/2025

As part of Lamb Weston’s 75th Anniversary this year, we’re highlighting our longest tenured team members. This week, we’re highlighting Fred Lenz, Manager Engineering Packaging Systems, from Kennewick, Washington, who is celebrating 42 years with the company.

11/01/2025

That's a wrap on spooky season! Our teams had a blast celebrating and welcoming our small fries and future Lamb Westoners for a day of festive fun, complete with costume contests and trick-or-treating. Thanks to everyone who helped make it a spooktacular celebration! 👻🍟