Hake Family Farms, LLC

Hake Family Farms, LLC We're a multi-generation family owned and operated farm involved in the production of corn, soybeans, wheat, beef, pork, and a variety of feed forages.

Productive week so far!
05/23/2024

Productive week so far!

We have a 1/4 beef available that goes in today! Contact us for info.
04/04/2024

We have a 1/4 beef available that goes in today! Contact us for info.

Local is only what you make it. Support your 🇺🇸 beef not 🇦🇺
01/02/2024

Local is only what you make it. Support your 🇺🇸 beef not 🇦🇺

Read the fine print folks- "Local" harvested in the USA? so they shipped live cattle here to be butchered? whats that trip like, 18-45 days in a ships hull? I once asked a restaurant in Augusta what they meant by local- they said they buy from a warehouse distributor in Atlanta. Australia raises good beef, but that's a long haul to be shipped, live or not- Buy local, eat local- support your local farmers and ranchers. ( im not cheap, but my prices are lower than this-)

Be safe out there!  Be patient, we promise we’re trying to keep you moving. Keep an eye out for the small things. Signs,...
11/15/2023

Be safe out there! Be patient, we promise we’re trying to keep you moving. Keep an eye out for the small things. Signs, mailboxes, trashcans, culverts, holes, guardrail, debris, etc. These are places we just literally can’t get over. We will get over if possible but sometimes we just need that extra 50’ to get there! Sometimes it looks like we are intentionally taking the whole road, we are because we see things from a completely different view than you do.

Reitzel Tractor LLC caught us rolling by yesterday, thanks for the pic!

We have a 1/4 beef available this week and lots of bulk lean hamburger ready. Message for details.
10/28/2023

We have a 1/4 beef available this week and lots of bulk lean hamburger ready. Message for details.

We have openings the next 2 weeks for whole, 1/2, and 1/4 beef! Also have bulk hamburger and cuts of steak available. Me...
08/22/2023

We have openings the next 2 weeks for whole, 1/2, and 1/4 beef! Also have bulk hamburger and cuts of steak available. Message for more information

08/15/2023

We 🫶🏻 our local group buy businesses!

Pettisville Grain Company
Northwest State Community College Agriculture
Schmidlin Greenhouse Inc.
Bridgewater Dairy Farms Group Page
Davis Farm Services, Inc.
F&M Bank
Sandland Farms Inc
Hake Family Farms, LLC
Redline Equipment
Gerald Grain Center Inc.
Reitzel Tractor
Fulton Soil & Water Conservation District

Want your logo on this banner? Call the office to discuss a group membership for your business!
419-445-0723

We have multiple beef appointments for a whole, 1/2, or 1/4 available the next couple months. Very high quality meat. Ge...
07/31/2023

We have multiple beef appointments for a whole, 1/2, or 1/4 available the next couple months. Very high quality meat. Get delicious local born and raised beef cut exactly how you prefer!

Contact via messenger, call or text.
419-212-0675

We have some grass fed/grass finished cattle available! Also have openings for commercial cattle like we usually handle....
06/15/2023

We have some grass fed/grass finished cattle available! Also have openings for commercial cattle like we usually handle. 1/4,1/2 or wholes available. Message for details!!!

Memorial Day weekend is fast approaching! Please contact us for any of your beef needs! Eat Beef! Message here or 419212...
05/24/2023

Memorial Day weekend is fast approaching! Please contact us for any of your beef needs! Eat Beef! Message here or 4192120675

1/4, 1/2 and wholes available!Price as of 2/25/23 if you haven’t placed an order yet is $2.70/hanging lb plus processing...
02/25/2023

1/4, 1/2 and wholes available!
Price as of 2/25/23 if you haven’t placed an order yet is $2.70/hanging lb plus processing.

Rough weights:
1/4-200 lbs
1/2-400 lbs
Whole- 800 lbs

Processed at Jacobys smoke house
Place order with HFF
419-212-0675

Address

13773 County Road 3 75
Edon, OH
43518

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 8am - 6pm
Sunday 12pm - 3pm

Telephone

(419) 212-0675

Website

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