The DiVide Restaurant & Lounge

The DiVide Restaurant & Lounge The ideal destination for an elevated dining experience with a Western touch. Welcome to The Divide Restaurant & Lounge!

We provide locals and tourists alike a beautiful space for delicious food, entertainment, and a warm, jovial atmosphere that's filled with authentic Western hospitality. Open 4pm - Close
Open Wednesday - Sunday

*If you have a party of 6 or more, please call ahead to make reservations for the best possible experience!*


Nestled at the base of the Sierra Madre Mountains lies a hidden gem, a restau

rant where culinary dreams come alive. Welcome to The Divide Restaurant and Lounge, where we take pride in serving the finest steaks, delectable pastas, mouthwatering burgers and artisanal pizzas crafted from the finest ingredients. Our inviting atmosphere and stunning mountain views provide the perfect backdrop for any occasion, whether you're celebrating a special moment or enjoying a casual meal with friends and family. Join us for a memorable dining experience that will keep you coming back for more!

Community Reminder: We’ll be closed to the public this Saturday, August 22, while we cater a large off-site event. This ...
08/19/2026

Community Reminder: We’ll be closed to the public this Saturday, August 22, while we cater a large off-site event. This should be our final closure until the holiday season begins.

Thank you for your continued support and understanding. We look forward to serving you when we reopen Sunday from 4–9 PM!

The Divide Restaurant & Lounge
Encampment, Wyoming
307-327-5064

Elk, live music, and your company make a great Friday night at The Divide.Tomorrow, Friday, August 14th, we’re serving a...
08/14/2026

Elk, live music, and your company make a great Friday night at The Divide.

Tomorrow, Friday, August 14th, we’re serving an 8 oz. portion of pan-seared New Zealand elk medallions that's finished with a rich red wine demi-glace and served with your choice of two sides for $50.

Only 22 orders are available, served tomorrow night until sold out.

Jason & Mary are back again with live music beginning at 6:30 PM.

Our busiest rush typically arrives between 6 and 7:30 PM, so reservations are strongly encouraged. Reserve your table by phone, email, or through our website. Cheers!

The Divide Restaurant & Lounge
Encampment, Wyoming
Open: Wednesday–Sunday, 4–9 PM

Meet The Cattleman.Available for a limited time, this special is built for anyone who appreciates simple ingredients don...
07/31/2026

Meet The Cattleman.

Available for a limited time, this special is built for anyone who appreciates simple ingredients done exceptionally well.

Tender carved chuck roast. Sharp cheddar. Fresh arugula. Vine-ripened tomato. All served on a toasted 7" hoagie and finished with our house-made horseradish persillade.

Never heard of a persillade? Think of it as a bright, herb-forward blend of fresh parsley, garlic, green onion, olive oil, lemon, and just enough horseradish to give every bite a little kick. It cuts through the richness of the beef without overpowering it.

Every Cattleman is served with a side of our house-made au jus for dipping, adding another layer of rich, savory flavor to every bite, and our signature beef tallow fries.

It's the kind of sandwich that reminds you why classic flavors never go out of style, but it won't be around forever.

Stop by The Divide Restaurant & Lounge in Encampment and try The Cattleman while it's still on the menu.

Available for Take-Out.
307-327-5064
thedividewyo.com

Open: Wed - Sun 4:00 - 9:00 PM

Today is your last chance to grab our July Bruschetta Pie before it leaves the menu.But we're not making you wait until ...
07/31/2026

Today is your last chance to grab our July Bruschetta Pie before it leaves the menu.

But we're not making you wait until tomorrow...

We're kicking off August's Pizza Special a day early!

Introducing the Hot Honey Pizza: a sweet-and-spicy twist on one of our guest favorites.

We start with our Mountain Man Pizza, swap our classic sausage for Nueske's Cheddar Jalapeño Brat, then finish it with a drizzle of our house-made hot honey. Smoky, savory, just a little spicy, and perfectly balanced with a touch of sweetness.

Available starting today:
16" Large — $24
12" Medium — $18
Calzone — $17
Gluten-Free — $22

Whether you're saying goodbye to the Bruschetta Pie or ready to try something new, today's the perfect excuse to stop by. Plus, Jason & Mary start live music at 6:30 PM.

📍 The Divide Restaurant & Lounge
📞 307-327-5064
https://www.thedividewyo.com/

Which one are you choosing? One last Bruschetta Pie, or are you diving straight into the Hot Honey Mountain Man?

Don't miss your chance to grab one of Kyle's delicious Bruschetta Pies before July comes to an end! They're only availab...
07/23/2026

Don't miss your chance to grab one of Kyle's delicious Bruschetta Pies before July comes to an end! They're only available for a limited time, so be sure to stop by and enjoy a slice before they're gone.

As Kyle crafts out August's featured pizza, we'd love to hear from you! Drop your flavor suggestions in the comments, you might inspire next month's special!

Thanks for all your support!

07/17/2026

Another friendly reminder that we are closed today and tomorrow as we cater a large wedding weekend. We appreciate all your understanding and support. See you Sunday from 4 - 9 when we're back to our regular business hours. Thanks again, cheers!

07/15/2026

Just a friendly reminder: The Divide Restaurant & Lounge will be closed on Friday, July 17, and Saturday, July 18, as our team is committed to catering a wedding weekend.

On Friday, we will be hosting a private event at our location, and on Saturday, our entire team will be off-site catering the wedding. After our temporary closure, we will resume regular service on Sunday from 4 - 9 PM. Closed Mondays and Tuesdays.

We appreciate your understanding and continued support, and are honored to be part of this special celebration. We look forward to serving you tonight, tomorrow, or on Sunday. Thank you!

07/03/2026

Update:

No live entertainment tonight as Jason & Mary are playing out in Granby. They'll return next week and be out again the following week during Cowboy Gathering weekend.

We are hiring a solid line cook. Come in to talk to Chef Kyle or Corey, or send your resumes to [email protected].

July 17th (Friday) & 18th (Saturday) we are temporarily closed as we are catering a wedding.

Thanks for all your continued support! We look forward to serving you soon. Cheers!

July is here!That means we've got a brand-new Monthly Pizza Special.This month, we've crafted up something extra fresh: ...
07/01/2026

July is here!

That means we've got a brand-new Monthly Pizza Special.

This month, we've crafted up something extra fresh: our Bruschetta Pie.

Starting with our housemade dough, we brush it with garlic herb oil, layer it with creamy mozzarella and heirloom tomatoes, bake it until golden, then finish it with fresh basil and a drizzle of balsamic glaze.

Come give it a try before July is gone.

Friendly Reminder that we will be closed this evening for a private event in-house. We appreciate your understanding and...
06/27/2026

Friendly Reminder that we will be closed this evening for a private event in-house. We appreciate your understanding and all your support. See you tomorrow, Sunday, from 4 - 9 PM. Thank you!

Address

520 McCaffrey Avenue
Encampment, WY
82325

Opening Hours

Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+13073275064

Website

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