Chez Lisa

Chez Lisa It is my mission to demystify, empower and enrich people’s lives by showing them how cooking can be simplified and made accessible to anyone.

My love of good food is inextricably linked to my curious nature, passion for adventure and desire for connection. These were qualities that burgeoned in the kitchens of my youth and came into full fruition when I moved to Québec and then France to learn French and then attend cooking school. I was driven to immerse myself in both the langugae and culture and cooking school in French seeemed the p

erfect path. Experiences working in both Québec and France afforded me the opportunity to blend my passions for food and language while also experiencing the immense pleasure of simple food authentically prepared. I learned how to choose great ingredients and prepare them simply in order to highlight their natural beauty and flavor. It is now my desire to share this knowledge through specifically crafted teaching methods and recipes that empower others to take pleasure in the essence of food to both nourish our bodies and connect us to one another. Feel free to contact me for private classes, in-home special events and corporate team-building. You can also enjoy a class with me at Sur la Table in La Jolla or at the Curious Fork in Solana Beach.

Address

Encinitas, CA
92024

Opening Hours

Monday 6am - 11pm
Tuesday 6am - 11pm
Wednesday 6am - 11pm
Thursday 6am - 11pm
Friday 6am - 11pm
Saturday 6am - 11pm
Sunday 6am - 11pm

Telephone

+15039294576

Website

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