Englewood Wine Merchants

03/06/2026

No one can tell me this isn't the best deal in currently. For 59.99$ you can be drinking made by the macallan distiller out of the oldest distillery in Scotland!! These are bottled in CRYSTAL DECANTERS! AND IT'S DELICIOUS 😋 you just have to taste it to be believe it.

03/05/2026

This one's a stunner—bold yet balanced. Paso Robles magic in every sip: layers of ripe black currants, blackberries, dark chocolate, espresso, and a touch of toasted vanilla + spice. Full-bodied, velvety smooth, and that long finish keeps calling for another pour.
Who's ready for a glass? 🥂 HopeFamilyWines

03/02/2026

2022 Jean-Louis Chavy Puligny-Montrachet 1er Cru Les Folatières Pure elegance in a bottle ✨
Mineral-driven, bright lemon zest, white flowers, creamy texture, and that signature Puligny precision.
Single-vineyard magic from the Côte de Beaune.
Fine Wine

02/26/2026

Just scored this gem: 2023 Pierre-Yves Colin-Morey Saint-Aubin 1er Cru 'Hommage à Marguerite' ✨
From the legendary PYCM in Chassagne-Montrachet – a blend of top Saint-Aubin parcels delivering fresh pear, citrus zest, subtle salinity, and that signature precision. Fleshy yet elegant, already charming in its youth. White Burgundy lovers, this one's special.
Who's ready for a pour? 🥂🍷

10/10/2025

07/21/2025

The only TEXTBOOK you will NEVER want to put down! This Delicious from valley recently scored 97 points in this month's the winery priorities innovating and is producing some very serious juice! It's youthful and fruit forward but without being over ripe and over extracted. Yum!

06/20/2025

from one of our favorite producers! The Clos Saints Philibert features steep slopes and limestone- rich soils, which impart a unique elegance on the wine. This wine is a perfect example of the high-quality white wines that is known for.

05/30/2025

Library release!! 2016 Langoa Barton is the southern parcel of Leoville Barton. These are an incredible value for the savvy wine cellar. With already nearly 10 years of bottle age, we can't believe these bottles even exist! And we bought the last 3 cases of them in the entire state!

04/24/2025

"Annia" is 's flagship wine - though all Massican wines are inspired by Petroski's time in Sicily: "To me, living in Sicily was all about orange and lemon blossoms, the amazing almonds, the salinity, the aromas — I wanted to have those things. Sticking my nose into a Massican transports me to an island in the Mediterranean."

04/15/2025

This alcohol removed sparkling rosé is turning heads and wowing palates! Providing a guilt free experience that is delicious and ever lasting in memory! 25 calories per serving, a refined palate of wild strawberry, watermelon rind, floral, and fantastic freshness. Now this is a NA we can get behind! It even pairs well with food, enjoy with a fig and walnut flatbread, pimento cheese, and tapas! Incredible!
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02/13/2025

Give them their flowers this Valentine’s Day 💐

Celebrate with our lineup of our favorite French rosés - from vibrant oranges to soft pinks!

01/25/2025

Cheers to our top five wines of 2024!

We sipped and swirled hundreds of wines across the globe last year and these are our top five we can’t stop thinking about even in 2025.

5️⃣ 2019 Altamura Cabernet is a classic cab from Napa Valley with earthy, savory notes of tree bark, black truffle, and Indian spices. Grab two - one for now and one to hold 😜

4️⃣ 2022 Clos Apalta is a Chilean red that reminds of us warm, comfy slippers on a cold day. Perfect for a snow day and pairs well with ribs, steak, and stews! 🍖

3️⃣ 2021 Quilceda Creek is a premium Washington red (rated 💯 points!) celebrated for its Bordeaux-like characteristics at a fraction of the price. Be sure to decant and enjoy alongside your favorite butcher’s cut. 🥩

2️⃣ 2022 Pierre Boissan Coteaux Bourguinone En Buzigny is the one of the finest white burgundy we’ve enjoyed all year with fresh notes of 🍐 and crisp 🍏 with a hint of 🍋 zest. Pairs well with seafood and soft cheeses.

1️⃣ 2020 Luigi Enaudi Barolo Monvigliero is magical. Light, but complex in texture and depth. Smooth, but vibrant and succulent. Flavors of wild cherries, cranberries, strawberries, pomegranate, dried herbs, crushed rose petals, black olives, clove, and forest floor. Chefs kiss 🧑‍🍳😘