10/17/2026
Saturday mornings are better with a little pumpkin spice! ππ
This week's fall recipe is Pumpkin Spice Baked Oatmeal β warm, cozy, and perfect for a slow October morning. π€
You'll need:
π 1 cup pumpkin purΓ©e
π₯£ 2 cups old-fashioned rolled oats
π₯ 1Β½ cups milk
π₯ 2 eggs
π ΒΌ cup maple syrup
β¨ 1 tsp vanilla extract
π 1Β½ tsp pumpkin pie spice
π₯ 1 tsp baking powder
π§ Pinch of salt
π€ Optional: chopped pecans or walnuts
Let's bake!
Preheat oven to 350Β°F and grease an 8Γ8-inch baking dish.
Whisk together pumpkin, milk, eggs, maple syrup, and vanilla.
Stir in oats, pumpkin pie spice, baking powder, and salt.
Pour into the dish, sprinkle with nuts if desired, and bake for 35β40 minutes until set.
Serve warm with a little extra maple syrup!
And here's the best partβ¦ we've got pumpkins for more than just decorating! ππ§‘
Stop by Pumpkin Station to explore our pumpkin varieties, including options for your favorite fall baking recipes. Ask our team about pumpkins suitable for cooking!
π 4 San Diego locations
π pumpkinstation.com
Save this recipe for your next cozy morning! π€