09/10/2026
Jalapeno- made some yeast bread. Rolled it out like I do for cinnamon rolls. spread on a butter/bacon fat mixture. Topped it with cheese, sliced jalapeno & cooked bacon. & because it was fresh bread right out of the oven. I did what I always do & didn't wait for it to cool & dug right in. Yum! I may add some fresh chives to the mix next time. I have this old cook book my momma gave me years ago when I was starting out. It was from the county extension & had lots of thrifty/budget recipes. The reason I bring this up now is cause in that book there was a recipe I believe it used biscuit dough & you would "roll up" some tuna and maybe some pickles & cut it the same way. There was a cream sauce to add to the top. Come to think of it I haven't made that in many many years. Well, decades I suppose