The Lazy Butcher

The Lazy Butcher Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from The Lazy Butcher, Butcher Shop, 30790 stagecoach Boulevard #101, Evergreen, CO.
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Evergreens Hometown Butcher, Scratch Kitchen and Cowboy Bar- Fresh meat weekly, locally sourced meat, smash burgers, Craft BBQ & Full Service Catering

We are your destination butcher, bbq and bar.

Nothing captures the spirit of summer quite like a perfectly grilled steak paired with an ice-cold beer.GrillSavorUnwind...
05/31/2026

Nothing captures the spirit of summer quite like a perfectly grilled steak paired with an ice-cold beer.

Grill

Savor

Unwind

Patio season is in full swing ☀️The grills are hot, the steaks are sizzling, and the sides just refuse to quit. Whether ...
05/30/2026

Patio season is in full swing ☀️

The grills are hot, the steaks are sizzling, and the sides just refuse to quit. Whether you’re here for the barbecue, the sunshine, or just an excuse to avoid cooking, we’ve got you covered.

Pull up a chair, grab a cold one, and let us do the heavy lifting. 🍖🍔🌽

ColoradoEats FoodieFinds WeekendFuel MeatSweats SidesThatWontQuit

Memorial Day weekend at Lazy Butcher 🇺🇸We’ll raise a glass, fire up the grill, and spend the weekend doing what American...
05/23/2026

Memorial Day weekend at Lazy Butcher 🇺🇸

We’ll raise a glass, fire up the grill, and spend the weekend doing what Americans do best — honoring heroes and over-ordering prime steaks.

Patio sessions are in full swing.
Cold drinks. Hot grills. Good people.

Thank a veteran. Tip your bartender. Eat the steak.

05/21/2026

Serving up retro queen chaos one reel at a time with our friend

Vintage soul - Retro rebel - Badass queen.

Thanks for hanging with us, modeling the goods, and proving once again that good style pairs perfectly with good food 🖤🥩

05/12/2026

Our patio fire pit is officially here to protect cool summer nights from ending too early 🔥😂
Hang out a little longer, enjoy the Saturday night music lineup, and pretend you’re “just staying for one more drink” for the third time this evening 🍻🎶

See you Saturday!!
…or today.
…or any day honestly lol

“What are you getting your mom for Mother’s Day?”Flowers die.Candles melt.Brunch gets forgotten.But a prime dry-aged ste...
05/09/2026

“What are you getting your mom for Mother’s Day?”

Flowers die.
Candles melt.
Brunch gets forgotten.

But a prime dry-aged steak?
That’s love with grill marks. 🥩

Do the right thing this year.

Our shelves didn’t just get stocked… they got promoted. 🥃✨Left to right you’re basically watching a glow-up montage: teq...
05/05/2026

Our shelves didn’t just get stocked… they got promoted. 🥃✨

Left to right you’re basically watching a glow-up montage: tequila feeling spicy, bourbon looking like it owns real estate, and everything else just vibing like it knows it’s about to be your next bad decision (the good kind).

We like to think of it less as a liquor selection and more as a support system… for whatever kind of day you had.

Come pick your personality for the night. We’ve got options. 😏Oh and Happy Cinco De Mayo





Sun’s out. Patio’s open. 🌞Corn ribs are slapping 🌽🔥The Butcher Bloody is doing its job (maybe a little too well) 🍹😏If yo...
05/02/2026

Sun’s out. Patio’s open. 🌞

Corn ribs are slapping 🌽🔥
The Butcher Bloody is doing its job (maybe a little too well) 🍹😏

If you’re not here yet… what are you even doing?

Three moments. One standard.It starts at our full-service butcher shop with prime, dry-aged ribeyes—hand cut daily, sele...
05/01/2026

Three moments. One standard.

It starts at our full-service butcher shop with prime, dry-aged ribeyes—hand cut daily, selected with intention, and aged for depth of flavor you simply can’t replicate overnight. This isn’t just steak. It’s patience, craft, and respect for the process.

Next comes the fire. That first sear, where the marbling begins to render and the crust builds—this is where technique meets instinct. You’re not just cooking dinner… you’re stepping into the role of butcher, chef, and host.

But the moment that separates a good steak from a great one?
The rest.

After the heat, your ribeye needs time. Time for the juices to redistribute, for the muscle fibers to relax, for everything you just built in the pan or on the grill to settle into the meat. Skip this step, and you lose it to the cutting board. Respect it, and every bite delivers exactly what it should—rich, tender, and deeply flavorful.

We believe in one thing: Prime, dry-aged steaks—so you can be the master of your own kitchen.

Your weekend called, it wants prime, dry-aged steaks.......
04/23/2026

Your weekend called, it wants prime, dry-aged steaks.......

Address

30790 Stagecoach Boulevard #101
Evergreen, CO
80439

Opening Hours

Tuesday 11am - 6pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 9pm

Website

https://order.spoton.com/so-the-lazy-butcher-cafe-21365/evergreen-co/671bbcc26d2c9ea3e08c669c

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