08/28/2026
🐷 Two little ladies are looking for their next farm! 🌱
Someone unexpectedly backed out of picking up two of our gilts, which has created a wonderful opportunity for someone else.
Born May 4, 2026, these Duroc × Berkshire × Hampshire gilts could make excellent additions to another farm’s breeding program—or provide an opportunity for two families to participate in our limited annual grow-out and fill their freezers with quality, farm-raised pork.
We love this cross for a reason:
❤️ Duroc for growth, hardiness, and beautiful marbling
🖤 Berkshire for exceptional meat quality and rich flavor
🤍 Hampshire for strong structure, efficiency, and balanced growth
We offer only a limited number of grow-out pigs each year. This year’s processing day is already scheduled for December 2, 2026. For anyone choosing that option, the slaughter professional and butcher appointments are already reserved.
Kruger Farms offers live pigs only. Ownership of the pig transfers to its new owner before processing. New owners may choose to participate in our scheduled processing day, pay the slaughter professional and butcher directly, speak with the butcher about their preferred cuts and packaging, and pick up their finished pork directly from the butcher. We simply coordinate the appointments to make the process easier.
Of course, processing is optional. These girls also have the genetics and potential to become wonderful additions to a breeding program.
We are intentional about the pigs we raise. Every breeding decision has a purpose—from the genetics we choose to the care each animal receives. We want healthy, fast-growing pigs with excellent structure, beautiful marbling, and seriously yum-yum pork. 🐷😋
Raised with purpose. Chosen for quality. ✨
Please message Kruger Farms for additional information.
