10/03/2026
Imagine if BANANA BREAD was a OLD FASHIONED. 🍌 🥃
FALL IS HERE! And this is a cozy drink to enjoy as the leaves gently fall and the nights turn crisp. Like making banana bread, this recipe takes a little work.
But is totally worth it.
For brown sugar simple syrup:
1 cup water
1 cup packed brown sugar
For the cocktail:
2 ounces 2XO Bourbon
½ ounce Sathaney banana liqueur
1 teaspoon brown sugar simple syrup + more if you like a sweeter cocktail
1 dash of chocolate bitters
1 dash of black walnut bitters
Instructions
If making syrup, add the water and brown sugar to a sauce pan and heat on medium until the sugar has melted. Set aside to cool.
Add ice to a rocks glass.
Add Bourbon, banana liqueur, and brown sugar syrup. Add up to ½ ounce syrup if desired.
Finish with the black walnut and chocolate bitters and stir.
Garnish with chocolate shavings and a banana chip (optional).
Please use our products in moderation.
