Fungi Fanatics

Fungi Fanatics We are a hobby farm in Farmington Missouri who is switching focus to fungus.

07/27/2026

Every time I serve it at a potluck or picnic, I get rave reviews—and always come home with an empty bowl! —Kara Cook, Elk Ridge, Utah | Get the recipe at the link in the comments ⬇️

07/27/2026

🦞🔥 Voodoo Crawfish Balls

These crispy crawfish balls are loaded with tender crawfish, colorful peppers, melted mozzarella, and bold Cajun seasoning.

🛒 Ingredients:

For the Crawfish Filling

* 1 lb cooked crawfish tails, drained and chopped
* ¼ cup red onion, finely chopped
* ¼ cup red bell pepper, finely chopped
* ¼ cup yellow bell pepper, finely chopped
* ¼ cup orange bell pepper, finely chopped
* 2 garlic cloves, minced
* 1 green onion, finely sliced
* 1 cup shredded mozzarella cheese
* 4 oz cream cheese, softened
* 1 large egg
* ½ cup plain bread crumbs
* 2 tbsp chopped parsley
* 1 tbsp Cajun or Creole seasoning
* 1 tsp garlic powder
* 1 tsp onion powder
* ½ tsp smoked paprika
* Pinch of cayenne pepper

For the Crunchy Coating

* 1 large bag voodoo-style potato chips, finely crushed
* ½ cup all-purpose flour
* 2 large eggs, beaten

For Frying

* Vegetable oil

For Serving

* Ranch dressing
* Remoulade sauce
* Spicy mayonnaise

👩‍🍳 Directions:

1. Pat the crawfish tails dry and chop them into small pieces.

2. Add the crawfish, onion, bell peppers, garlic, green onion, mozzarella, cream cheese, egg, bread crumbs, and parsley to a large bowl.

3. Season with Cajun seasoning, garlic powder, onion powder, smoked paprika, and cayenne pepper.

4. Mix until everything is evenly combined. Cover and refrigerate for 20–30 minutes.

5. Scoop out the mixture and roll it into small, firm balls.

6. Place the flour, beaten eggs, and crushed chips into three separate bowls.

7. Coat each crawfish ball lightly in flour, dip it into the beaten eggs, then roll it in the crushed chips until completely covered.

8. Place the coated balls on a tray and refrigerate for another 15 minutes to help the coating set.

9. Heat the vegetable oil to 350°F.

10. Fry the crawfish balls in small batches for 2–3 minutes, turning occasionally, until crispy and golden brown.

11. Remove them from the oil and drain on a wire rack or paper towel-lined plate.

12. Serve hot with ranch, remoulade, or spicy mayonnaise.

💡 Pro Tip: Drain and dry the crawfish thoroughly before mixing. Too much moisture can make the balls soft and cause them to break apart while frying.

06/27/2026

Making this peaches and cream margarita is a delicious way to celebrate peach season.

06/27/2026

I threw everything into the slow cooker before lunch. By dinner the chicken was falling apart, the stuffing was perfect, and nobody believed it took me five minutes to make.❤️

CROCKPOT CHICKEN & STUFFING 🍗

- Chicken breasts (4)
- Stuffing mix (6 oz)
- Cream of chicken soup (10.5 oz)
- Chicken broth (1 cup)
- Sour cream (½ cup)
- Salt & black pepper

Place the chicken in the slow cooker.
Mix the soup, broth, and sour cream.
Pour over the chicken.
Top with stuffing mix.
Cook on LOW for 6 to 7 hours or HIGH for 3 to 4 hours.

Tender chicken, creamy sauce, and buttery stuffing all in one pot.

06/27/2026

🍦 Homemade Ice Cream (No Machine Needed!)

Craving creamy homemade ice cream but don’t have a machine? No problem! This super easy recipe gives you smooth, rich vanilla ice cream with just a few simple ingredients.

📝 Ingredients:

1½ cups milk
1½ cups heavy cream
⅔ cup sugar
1 tablespoon vanilla extract
⅛ teaspoon kosher salt

Just mix, freeze, and enjoy a classic homemade treat your whole family will love! 😋🍨
Recipe in First (c.o.m.m.e.n.t ).👇
Enjoy ❤️ 👇

06/27/2026

DRUMSTICK ICE CREAM CAKE!

3 cups coarsely crushed sugar cones
½ cup unsalted butter melted
21.75 oz bottles chocolate fudge magic shell
3 quart containers vanilla ice cream
16.6 oz salted caramel sauce
½ cup dry roasted peanuts chopped
Recipe: https://princesspinkygirl.com/drumstick-ice-cream-cake/

06/27/2026

🍜 Hibachi Noodles (Better Than Takeout!)🤤🍜
Craving those buttery, savory Japanese steakhouse noodles? These easy Hibachi Noodles are packed with garlic, soy sauce, teriyaki flavor, and a hint of sweetness. Ready in just 25 minutes and perfect as a side dish or a satisfying meal on their own!
✨ Rich, buttery, and incredibly delicious
✨ Budget-friendly and easy to make at home
✨ Perfect with chicken, steak, shrimp, or veggies
🛒 Ingredients
• 1 lb linguine or your favorite noodles/pasta, cooked al dente
• 3 tablespoons butter
• 1 tablespoon garlic, minced
• 3 tablespoons sugar
• 4 tablespoons soy sauce
• 1 tablespoon teriyaki sauce
• Salt and pepper, to taste
• 1 tablespoon sesame oil
• 1 tablespoon sesame seeds (optional, for garnish)
🍽️ Have you ever tried making hibachi-style noodles at home? Let me know what protein you'd pair them with!
Recipe in First (c.o.m.m.e.n.t ).👇
Enjoy ❤️ 👇

06/27/2026

🥗 Neiman Marcus Chicken Salad – Creamy, Crunchy & Delicious!🤤
This elegant chicken salad is the perfect mix of creamy, crunchy, and slightly sweet flavors. Ideal for sandwiches, wraps, or served in crisp lettuce cups. Perfect for meal prep or a light lunch!
📝 Ingredients:
• 3 cups diced cooked chicken breast
• ½ cup chopped celery
• 1 cup red grapes, quartered
• ½ cup slivered almonds
• 1 tablespoon fresh parsley
• ¾ cup mayonnaise
• ⅓ cup heavy cream
• ½ teaspoon salt
• ½ teaspoon black pepper
💛 Simple, refreshing, and full of texture — this is one of those recipes you’ll keep coming back to!
Recipe in First (c.o.m.m.e.n.t ).👇
Enjoy ❤️ 👇

06/12/2026

My my farm is worth 40,000 less than it was when Biden was in office. This economy and decline in the real estate industry is fabricated so the billionaires can buy real estate cheaper.

06/12/2026

My Son Was Bullied Throughout School — They Didn’t Even Invite Him To The 10-Year Reunion.
My son never had an easy time in school.
While other kids were getting invited to birthday parties, sleepovers, and weekend hangouts, he was usually sitting alone. Nobody wanted him on their team. Nobody saved him a seat at lunch. And whenever group projects came around, he was always the last one chosen.
As the years passed, things only got worse.
The other students laughed at him, played cruel pranks on him, and treated him like he didn't belong. More than once, he came home pretending everything was fine, but a mother always knows when her child is hurting.
The hardest part was watching him try so hard to be accepted.
No matter how kind he was, no matter how much effort he made, they always seemed to find a new reason to exclude him.
Then graduation came.
And thankfully, life moved on.
Ten years passed.
My son built a life for himself, and although he rarely talked about high school anymore, I knew some wounds never fully healed.
A few weeks ago, he discovered something that broke my heart all over again.
His entire graduating class had organized a ten-year reunion.
Everyone had been invited.
Everyone except him.
At first, he laughed about it.
Then he quietly said, "You know what? I'm going anyway."
The night of the reunion, he put on his best suit and drove there without an invitation.
I asked him why.
He simply smiled.
"Because it's time."
What I didn't know then was that he wasn't showing up to beg for acceptance.
He wasn't going there for closure.
He arrived with a plan.
A plan that would leave every single person in that room speechless.
And judging by the look on their faces when he walked through those doors...
Nobody could have imagined what he was about to do five minutes later. ⬇️
(If you want to know what happens next, comment “YES” below 👇)...

Address

10751 State Route F
Farmington, MO
63640

Telephone

+16363767254

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