02/12/2025
Girls and I have been playing with baking with fresh milled flour these last couple months😃
What a game changer with our guts🙌🏻
Nobody has any serious allergies to gluten, but definitely sensitivities!!
Since changing all of my family’s bread intake to homemade fresh milled wheat berry flour, we are feeling so much better🫶🏻!! It’s been so much fun learning and feels so good to have made a difference🩷
The cinnamon rolls are a favorite and the sandwich bread is amazing🍞!!
Maybe something we will have available in the future to all of you🤔🥰