F.E. Pop's

06/17/2026

We’ve got a berry, berry delicious sweet treat waiting just for you!! 🍓🍰

Double layered strawberry cake with whipped cream— the quintessential summer dessert. Y’all come see us!

06/10/2026

Sup, y’all?! Chris here to tell you summer is approaching and almost in full swing and we have a lunch special to match the warming weather. ☀️

Grilled chicken breast with white peach salsa, lettuce, and home made whipped ricotta spread on a toasted brioche bun.
We can’t wait to see you~ 🍑 🧀 🥪 🐔

06/08/2026

No passport required. ✈️ 🌴

We have a special treat for you guys this week!
Piña colada cheesecake with pineapple topping. Served with whipped cream.
We can’t wait to serve you! 😋

06/02/2026

Grilled seasoned chicken, watermelon salsa, lettuce and queso fresco on a crunchy tostada. 🤤 The lunch special is ready! Y’all come see us!

05/28/2026

The heat and humidity has us dreaming of a cold drink on a Thai beach… 😎 🇹🇭 🏝️

Cold thai noodle salad with marinated steak strips, carrots, cucumbers, leek micro greens, pickle medley and jalapeño garnish.

05/19/2026

The wait is over! Come by for this week’s lunch special!

Mahi BLT— lightly blackened mahi, bacon, lettuce, tomato, garlic mayo special sauce, toasted brioche bun. Served with your choice of side.

05/15/2026

05/13/2026

We’ve got TWO sandwich specials this week:

Deli Style Tuna Melt- tuna salad, Swiss and cheddar cheese, buttered and grilled on rye bread 🧑‍🍳🤌

Japanese Egg Salad Sandwich (Tamago Sando)- egg salad on Japanese milk bread spread with a thin layer of salted butter. Crust cut off. 👌

Both served with your choice of side. We can’t wait to see you!!

05/09/2026

If you want to be the favorite child tomorrow, bring your mom to Pop’s for these ✨delicious✨ brunch specials…

French toast rounds topped with berry compote, orange vanilla butter, maple syrup, and powdered sugar 💐🩷

Fruit sangria made with rosé, korean strawberry soju, berries, and citrus 😋

We’re so excited to serve you!

05/05/2026

The Lunch Special at Pop’s is ready, we’re just waiting on you!

Pearl cous cous salad with tomatoes, fresh mozzarella, fire roasted corn, chickpeas, and walnuts, grilled chicken breast, and pesto cream sauce.