Doyle Creek Ranch

Doyle Creek Ranch We are a fifth generation Black Angus cow/calf operation in the Flint Hills of Kansas.

We have continually strived to have high quality genetics, but changing our feed program has allowed us to see an improv...
08/30/2026

We have continually strived to have high quality genetics, but changing our feed program has allowed us to see an improvement in quality, consistency and efficiency. We recently began to feed out some of our cattle and today we sold our second load to Greater Omaha Beef Packing. We have met all the guidelines for their Non-Hormone Treated Cattle (NHTC) program which has strict international export standards, particularly for markets like the European Union. The first load we shipped graded 99% choice or higher with 14% grading prime. However, we saved our best cattle to sell locally to our customers. So when you purchase our beef at The Brandin’ Iron, you are guaranteed a delicious and healthy eating experience. We are proud to be a fifth generation ranch continually producing better beef!

We’ve got a variety of cuts available right now, and more beef is on the way! We’ll be filling freezers soon—and we’d lo...
05/01/2026

We’ve got a variety of cuts available right now, and more beef is on the way! We’ll be filling freezers soon—and we’d love to help fill yours too. Message us to get on the list or reserve your favorites!

Address

510 Main
Florence, KS
66851

Opening Hours

Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 5pm

Telephone

(316) 772-7681

Website

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