Lovely Jubbly BBQ

05/29/2026

Sign up is officially open for the Tell-All KCBS Competition class hosted by 2 time World Champion and ! November 6-7 at the Jefferson County Fairgrounds in Jefferson, WI. Hotel rooms are reserved at the Country Inn & Suites in Fort Atkinson under the name Lovely Jubbly BBQ for those who are traveling.

You won't want to miss this fantastic class; it'll be worth every penny! Only 25 seats available, so book now to secure your spot! Visit www.fegoliciousbbq.com under Classes to sign up! Feel free to email me at [email protected] with any questions.

05/28/2026

Check this one out! Our good friends at Bbq Pit Bros are on it!

Episode 357 of the Tailgate Guys BBQ Podcast brings back our popular “Under the Radar” segment where we find out more about up-and-coming competition teams. Jordan Williams and Richard Smith comprise Bbq Pit Bros out of Des Moines, Iowa. They began cooking The Kansas City Barbeque Society 2-Meat backyard comps in 2021 and, after multiple Grand Championships and Reserves, the team has taken the plunge full-on into the KCBS 4-Meat Masters Series in 2026. Jordan and Richard talk about the journey and how their contrasting personalities keep the team in balance.

We also talk about the growing popularity of high school BBQ with Charles Simpson, head coach of the Missouri champion Osceola High School“Serial Grillers,” an all-girl team comprised of three freshmen and a senior. They'll be off to National High School BBQ Association competition next month. Chuck and wife Jessica also organized the mid-July KCBS Masters and Backyard doubleheader Smokin on the Osage BBQ Contest in their hometown. This will be the 8th annual and Chuck is pleading with teams to avoid waiting until the last minute to enter, so he and Jessica can plan with less stress. The entry form and info can be found at smokinontheosage.com

The co-hoists review their Memorial Day cooking plans and go through “news and notes” from the BBQ world in the opening segment, with a quick look at sports to close things out.

A big thanks to our show sponsors and marketing partners. Please support them:

Blues Hog
Royal Oak Charcoal
The Butcher Shoppe
The Grill Guys of Missouri
Clark Crew BBQ
Meat Rushmore BBQ
Lovely Jubbly BBQ
Mister Brisket, Inc.

Have a great week!

Episode 357: https://tailgateguysbbq.libsyn.com/tailgate-guys-bbq-podcast-episode-357-chuck-simpson-hs-bbq-coach-bbq-pit-bros-under-the-radar

05/26/2026

Last week for our National BBQ Month deal! Use code BBQMonth26 at checkout for 15% off your order of a minimum of 2 rubs!

Visit lovelyjubblybbq.com today!

05/19/2026

Our first video of 2026 is here, and it's a doozy! We tried Thor's Hammer for the first time from our friends at and made a terrific sandwich out of it. The recipe will be in our blog next week. Let us know what you think!

https://youtu.be/P5b1ZARQgoI

05/17/2026

Sunday Topic: you just bought a whole chicken. What are you doing with it? Cooking it whole? Spatchcock? Something else?

05/13/2026

North Dakota is not the warmest open-fire cooking climate in the country, but Nick and Shannon Holman are doing their best to put the Minot, N.D. team Burnt Trees BBQ on the competition map. The husband-wife duo last week came away from the 77-team Minnesota in May with a Grand Championship, their fourth in 50 career The Kansas City Barbeque Society competitions. Consistency is a key for the couple, who have turned countless highway miles on the BBQ trail into quality time. The Holmans talk about they’ve been able to achieve success on Episode 355 of the Tailgate Guys BBQ podcast, also telling the story behind their converted horse trailer that serves as a weatherproof BBQ wagon.

We also take a trip to Republic, Mo., to visit with Skyler Spartan and Charlie Wallace about what’s coming up at The Grill Guys of Missouri, a go-to spot for all things BBQ.

Co-hosts Lyndal and Steve review their cooking weeks and preview what’s ahead on their smokers this weekend. Check out the show on your favorite platform or on our page. Also find all 355 episodes at tailgateguysbbq.com

A big thanks to our show sponsors and marketing partners. Please support them:

Blues Hog
Royal Oak Charcoal
The Butcher Shoppe
The Grill Guys of Missouri
Clark Crew BBQ
Meat Rushmore BBQ
Lovely Jubbly BBQ
Mister Brisket, Inc.

Have a great week!

Episode 355: https://tailgateguysbbq.libsyn.com/tailgate-guys-bbq-podcast-episode-355-nick-shannon-holman-of-burnt-trees-bbq-grill-guys-of-missouri

05/12/2026

Delivery Day! Got the first batch of sauce from our sponsor Meat’s My Mistress BBQ Sauce and Competition Team! Cant wait to see what fun I can have with these sauces.

05/06/2026

05/05/2026

Recipe feature! Today we are featuring one of our recipes from the past, and it is a special one because it is an award-winning recipe that Ellie won with at Minnesota in May in 2025, her first ever Kids 'Que! This is a very simple pork loin recipe that is easy to make, but is packed with flavor. It's great for holidays or weeknights. You need to check this one out and try it for yourself!

Keep an eye out, this is going to be featured in a video soon too ;)

https://lovelyjubblybbq.blog/2025/06/27/the-perfect-pork-loin/

05/04/2026

Don’t forget, use code BBQMonth26 for 15% off your order of 2 rubs or more!

Visit lovelyjubblybbq.com today and stock up your pantry for the season!