G.S. Gelato

06/02/2026

A QUALITY PRODUCT CREATES ITS OWN DEMAND.

When we moved into our current facility, this phrase was already painted on the wall. 30 years later, we still haven’t covered it up, because it perfectly reflects the mindset behind everything we do🍦🍨💛

05/29/2026

Come on, you know we’ve got your back 🍨

05/27/2026

Who’s all eating this gelato? America, apparently.

05/22/2026

Our Friday looks like this so yours can look a lil sweeter.

05/22/2026

Somewhere between production and the freezer aisle, your favorite frozen dessert is already on the way🍦🍨

05/22/2026

Such an exciting new product!
In all your favorite stores, shelves + more now 😎

Protein “Pumped Up” Vanilla Gelato is the first protein gelato offered in a 5-liter format designed specifically for foodservice, according to the company.

05/21/2026

Serving up excellence...with some puppy love, of course. 🍦 Congratulations to our Employee of the Month, Chloe Payton.

05/20/2026

Exciting news from G.S. Gelato! Our Protein “Pumped Up” Vanilla Gelato is now officially available nationwide through Dot Foods as of May 18th.

We noticed that consumers have been looking for products that balance indulgence, functionality, and quality. This product was developed with exactly that in mind.

With 11g of protein per serving and the rich, smooth texture expected from authentic gelato, it brings together better-for-you innovation, as well that perfect 'dessert moment' experience. Read more from Food & Beverage Magazine. Link in comments!

05/20/2026

Some brands make products. Others help shape the category.

For more than 30 years, G.S. Gelato has partnered with retailers, restaurants, hospitality groups, private label brands, and more to create frozen desserts built around quality, consistency, and innovation. From authentic gelato and sorbet to custom frozen dessert programs, our process is designed to support ideas at scale without losing the craftsmanship behind them.

Our Craft. Your Brand.

05/18/2026

The quarter only means one thing 🛒👀