06/09/2026
Step behind the pass with me, Chef Baxter McDonald, as I craft seasonal hors d’oeuvres that celebrate Texas produce and honor each guest’s needs. For Fort Worth hosts, that means elevated, personal dishes, flawless ex*****on on event day, and simpler logistics when catering is bundled with venue and photography. Ready to delight your guests? Visit https://wix.to/ERFFHVz to learn more and book a tasting.